Tag: Grand Rapids

Will You Be My Galentine’s?

Happy Galentine’s Day! ♡

I’m a big lover of Valentine’s Day, so it’s no different for Galentine’s Day. If you didn’t know, Galentine’s Day is a day to celebrate women’s friendships and lands on February 13 every year. I have been so lucky to have been able to celebrate Galentine’s with friends for the last few years now. It’s the one event that I look forward to every year! I think it’s so fun to decorate the house, get cute, and spend quality time with your girls.

Every year, my friends and I plan a girls only party. We have food, drinks, themed outfits, photoshoots, crafts, gift exchange, etc. We’re always going all out and it’s always a great time. I just had my Wisconsin’s Galentine’s 2025 last weekend! I love love, I love being a girl and I love my friends ♡

Now let me take you through the years of Galentine’s events. You know, just SALLYTHINGS♡

2020

The very first Galentine’s party and outing was in 2020 in Grand Rapids, Michigan. I remember I had to rush after work to the party and even though most of the girls left, I was still able to get some photos and food in. It was the first time I’ve taken any lingerie photos and those came out so good. There’s something empowering about having little polaroids of yourself looking hot! Lingerie polaroids are now a must every year. They are my favorite photos and everyone else’s too. ♡

The outing was with two other friends and that’s a story of it’s own. We went to a rooftop bar in Grand Rapids called IDC Bar. Yes, a rooftop bar in the middle of February and we weren’t freezing! It’s still one of my favorite rooftop bars to go to in Grand Rapids. The IDC Bar is so cute on the inside and the vibes are so fun. The IDC Bar had just opened in 2019/2020 and they served hotdogs and chili bowls. My friends and I will never forget how we were eating chili dog with our drinks that were 3x more expensive. We loved it though! There was a big insurance convention that happened in the same hotel right before, so we met a lot of new friends during our outing. We went all out with our new friends and got the huge IDC disco ball punch. Someone also ended up paying for our whole tabs as well. Definitely a night to remember ♡

2021

Galentine’s 2021 had a black and white theme. Celebrated in Grand Rapids, Michigan. ♡ Sometimes you have to be wild in this life and we made sure of that. Not only was it Galentine’s, but we were celebrating a 21st birthday! This outing started out with a nice dinner that quickly turned to a drink fest. I remember taking the whole margarita pitcher in a to-go soup bowl container and us drinking from that bowl. Next, we stopped by The Woods for some more drinks. It was completely empty there, but we had such a fun time. That’s where most of our photos and videos came from. If you have the best people with you, you’ll never be bored! We also made friends with whoever came in randomly. Free shots after shots. We couldn’t end the night there, the night was still young. We went to the Gun Lake Casino since they would be open. Lost a little money, but at least we had our drinks and more girl time. I specifically remember sitting at the cafe at 2 am or 3 am and drunk eating before our rides came. I’m pretty sure we all went to work hungover the next day. Nothing like a Galentine’s! ♡

2022

2022 was the first year and start of Wisconsin Galentine’s ♡ I was living in Madison, Wisconsin this year. Wisconsin Galentine’s has been happening ever since and the event I always look forward to every year. It’s always a girls only party and we tend to throw our secret santa exchange with it. This year was also a birthday celebration as well. Like all the other Galentine’s we plan all the decor, snacks, drinks, photo backdrop, outfits, etc. It’s always a good time! Of course we need the spicy polaroids. These are probably still my favorite ones. ♡

2023

2023 Wisconsin Galentine’s was a two day event. First day was the all girls party with another birthday celebration. The second day was our friend group including the guys and we all went out to a club/bar. For photos this year, we had our dress up ones, then the topless flower photos. We tried our best to recreate it and they turned out super cute. The second day, after the bar outing we stayed up until 6-8 am still hanging out. I have the funniest videos of us all at 7 am still partying, some sleeping and some just so tired but staying alive. Like I said before when you have a good group, you’ll never be bored or in the case sleep! ♡

My second Galentine’s outing was back home in Grand Rapids, Michigan. My best friend and I were on a mission to take some good photos for her Valentine’s and after that was completed, we had a nice lunch at Tupelo Honey. I wish I could post the photos we took because they turned out so good, but those are for certain eyes only! Being a girl and having girl best friends means no limits to what we do for each other and those friendships are so emotionally mature, deep and meaningful. It’s great to be girl ♡

2024

2024 was another Grand Rapids and Wisconsin Galentine’s celebration. For Grand Rapids, Michigan it was a little get together with my besties after work. Nothing like a comfy girls night in with some wine and pizza. Also, one of my friend’s mom made us these cute paint dripped wine glasses. It was super cute and so sweet! ♡

Wisconsin Galentine’s this year had a bigger group, but also was a potluck! We had really good food. We all dressed up for photos and then had our spicy polaroids. We had time to play card games and did gift exchanges. The floating flower backdrop this year is my favorite back drop of all! It’s so beautiful and simple. ♡

2025

I don’t know what happened this year, but Wisconsin Galentine’s 2025 stepped it up. The aesthetics were in the room with us. We did not come to play this year! Our outfit theme was cute pajamas and of course spicy outfits if you wanted those photos. We also had a cajun seafood boil. It was *chefs kiss* Although it took us longer to start and we didn’t to do any activities that we had planned, it was still a fun Galentine’s. Look I’m looking forward too and I’ll be back next year for Wisconsin Galentine’s 2026 ♡

A Grand Rapids Galentine’s is still in the works, but coming soon. We’re just waiting on the snow to stop doing what it does best, snow. So hopefully that will be very soon. A girls day is always needed! ♡

UPDATE (added 02.19.2025)

Grand Rapids Galentine’s! This Galentine’s was a packed one. My best friend Maddie made us some spicy vodka pasta and pickle pasta salad. We had a snack bar with fruits, charcuterie board, cookies, etc. A galentine’s is nothing without cute cocktails, so of course we had those. I’m not sure how we did it, but we were able to record a hot ones challenge with 5 different hot sauces, decorate the room and took our spicy polaroid photoshoot, shopped for charm bracelets, iron-on sweat outfits and our food, cooked, made custom matching charm bracelets and opened up our Galentine’s goodie bags. We finished our bestie iron-on sweat outfits another day. They came out so cute and perfect and it was a lot easier than we thought! It was an amazing Galentine’s filled with laughter. It’s always the best time with Maddie ♡

I am super lucky to have the girl friends that I have and I am very lucky to be able to travel to see them. I am very lucky to have all these women in my life. They are all strong, sweet, kind, beautiful, confident, funny, loving and so much more. They are the reason why Galentine’s was created. I hope every girl finds their girls, their gals! ♡

So will you be my Galentine’s? ♡

2024: October to December Photo Dump

Usually I write a summary of the months here, but for this one I’ll just say this: you were wrong, but you had the right to be wrong. Ended 2024 strong. Literal definition of trying to live your best life.

October

November

December

2024: April to June Photo Dump

I become a better person when the weather starts to heat up. I don’t know what to say, I just LOVE the sun. As you may have read or heard, I switched jobs and positions which has allowed me to have more time to have a personal life and more time to focus on my health and make improvements to it. I promised myself that I would live more this year in experiences and not live at work like how I have in the past. April to June has been a blessing and I have done just that ♡ I’ve done so many things in these few months, so I’m excited to see how this will continue for the rest of summer and after. I’m happy that I can feel like a normal person and be more with the people I love. Living my best life ♡

April

May

June

Food Alert: Festival of the Arts – Grand Rapids.

Here’s a local Food Alert for my Michigan readers. I was able to attend the last day of the Grand Rapids 55th Festival of the Arts this past weekend! This one is a special one because for as long as I can remember, my family and I always attended this festival. It was always so fun with all the painting and different crafts that we got to do, then all the food that we would eat and who can forget about handmade lemonade? I remember we use to design our our own t-shirts with paint, get our face painted, make our sculptures with wood and glue, get ballon animals, spiral painting and even just regular painting. Then as I got older, I was able to take some of my nieces with me and watch them do all the same that I use to do as a kid. It’s such a fun family event that happens in Grand Rapids! I haven’t gone in the past 9 years, so when I was able to make it this year I made sure to make the best of it. A lot has changed from the last time I attended and it was a lot smaller with less activities and vendors, but I just know it’ll get there again! Now let’s jump into the food ♡

I went by myself to do a little foodie adventure, which was very hard because I can’t eat a lot. I got full quick. I knew I wouldn’t be able to eat everything and all of it, so I came prepared and brought some to-go containers from home in a bag to store what I couldn’t finish for later. That was actually such a smart thing to do. GO SALLY!
First stop was at the Chinese Association of West Michigan booth. One of my favorites, even as a kid, are these chicken skewers! It was a nostalgic way to start off the foodie adventure.

Not even 2 minutes after buying the chicken skewers, I saw the Sanse Filipino food truck and knew my second stop would be there. With the chicken skewers in hand, I ordered their Pork Lumpias. If I had more hands, I would have probably ordered more food like their chicken adobo, but I also needed to not go in so hard right when I got to the festival.
You guys should have seen me sitting on the sidewalk taking a bite of the chicken skewer in one hand and then a bite of the pork lumpia in the other. I was in such a happy place!

After the first two foods, I was feeling full already. I know, it’s not even that much, but I really have a small appetite! I walked around and looked at all the merchandise vendors for about 45 mins before grabbing this Tamales Platter from the Tamales Mary food truck. It has been a while since I had tamales, so it was everything! I really like tamales, especially with extra hot sauce. The spicier, the better. I got a red shredded chicken tamal and a green shredded pork tamal. I tried to eat as much of the platter that I could, but look it was perfect for leftovers for later.

I could have taken a little food coma nap at this point if I tried. I had to be a champ and walk around again and explore more of the festival. I sat down at a few stages and watched a few performances. It got blazing hot after a bit and I needed something cold and something sweet, so why not find some some ice cream? There were a few vendors to choose from, but I decided on SemiFreddo, an Italian food truck. The other ice cream trucks were ones where I’ve had them before, so I wanted to try something new. Plus, a sparkling cream float sounded so yummy and perfect! I knew that if I didn’t finish the ice cream part before it started to melt, at least it would still be good as a float! In the sparkling cream float was a scoop of lemon semifredoo, strawberry sauce mixed with sparkling water. I’m not a huge fan of strawberry sauce because it’s usually just artificial syrup, but their strawberry sauce had chunks of fresh strawberries. They won me over. I had a great time eating/drink my float and watching the jazz band, Big Band Nouveau. It was one of those ‘life is good’ moments ♡

With two hours left of the festival and an over stuffed tummy, I needed to choose what would be my last foodie options. I really wanted to try Honeybee’s Kitchen Caribbean & Soulfood food truck or Big Ed’s BBQ food truck, but their lines were super long. I should have because I’ve been thinking about them since! Long lines usually = really good food.
I walked past the Holy Trinity Greek tent twice before deciding that I just needed to get a Souvlaki. This was also one of my favorites to eat when we came to Festival of the Arts when I was a kid. It was just as good as I remembered it!

The last item of the festival foodie adventure was, of course, a Shaker Lemonade from the Big Mike’s Kettle Corn tent. Fresh lemonade is top tier. Usually at this festival it would be a booth by one of the local high schools, but I noticed this year it was more food trucks than associations or organizations like in the past. Not complaining though, all the food trucks were still Michigan local and I was able to have the chance to support them! Also, the streets of downtown Grand Rapids is such a cute place to take photos.

Honorary Merchandise Vendor Mention

You all know how much I LOVE FLOWERS! I was so excited to see a vendor selling flowers and had to get a cute bouquet for myself. Thank you to Leaflet for making this beautiful bouquet and making my whole day. I’m absolutely obsessed with them ♡

I wish I had more space in my tummy to try ALL the other food trucks or tents that I couldn’t get too. If you weren’t able to attend Festival of the Arts, but is now interested, it happens every year in June, downtown Grand Rapids! It is a free event, no admission fee! Just keep your eye out or sign up for emails on their website. You can also follow them on facebook as well! I’m very happy that I had the day off to go. I’m also proud of myself for going on a solo foodie adventure and how much I was able to eat on my own.

This upcoming weekend is the Grand Rapids Asian-Pacific Festival, so if you are in the area you might catch me on another foodie adventure! It’s also held downtown Grand Rapids, this will be my first year being able to attend. It is also a free event with no admission! Another great family friendly event to bring the kids to. Like this one, there will be a Food Alert blog on that coming shortly after! I actually tried to do the same thing with Michigan Asian Fest in Novi, Michigan, two weekends ago, but I ended up only eating beer with a side of papaya salad and kapoon. I had a little too much fun there at Michigan Asian Fest. It was well worth the memories though. See you guys soon!
Remember that we live to eat and not eat to live ♡

2023: April to June Photo Dump

Some of my favorite moments from April, May and June. This year is going by so quickly. We’re already have way through, insane. Slow down, so I can have more time this year please!

APRIL

MAY

JUNE

2023: January to March Photo Dump

New blog post series? Yes, we LOVE those! Every few months, I’ll post my favorite photos or videos from each month. The point of living is to live and I’m trying my best to do just that. A little trail of memories you can say.

JANUARY

FEBRUARY

MARCH

To Teenage Sally.

Hello you! It’s older you, age 26 from 2022. I just want to start off by pointing out how much love you had and how much love you put out in the world. No one has a big heart like you or will understand it. You put others before yourself every time and because of that, you got hurt. Just know that hurt went away and we’re focusing on healing it everyday. You grew up really fast, maybe too fast. I know it felt impossible to avoid. I don’t even think it could have been avoided and because of it you decided to live your life and have as much fun as you could. Which resulted with bad school grades and rejection college letters, regretful decisions, relationships with the wrong people and even some abuse. Life experiences that you didn’t expect.

A lot of good also came from this time era too and we were able to take more from that and put it towards who we are today. The rejection letters gave you more freedom to choose your own life path and not the one you felt like you had to take. The regretful decisions lead you to better understanding and a better way of thinking through things before doing them. Relationships with wrong people taught you what kind of people you wanted to surround yourself with and the red flags to avoid. The abuse gave you strength and a voice that you are not scared of using, you protect people in similar situations and your beliefs are very strong. Everything showed you how life really is, the reality of things. You are a big foundation of your future.

I want you to know that things that you didn’t accomplish in this part of your life really doesn’t matter later. You make things work, you problem solve, you actually have a good head on your shoulders, even though you don’t think you do. You made real friendships, lifetime friendships. It’s actually a lot of our 10 years friendship anniversaries this year or the next. We’re still working on things we didn’t accomplish before, but it’s more along the lines of what we really want and not what was expected from us. The love you poured out is reciprocated back 10x from all the babies, you helped show all these little girls what it’s like to have a loving auntie. Showed them what unconditional love is, that’s so much more than what most would be able to achieve and you did it that young.

The most important thing that you did was rebel and did what you wanted to do instead of what was expected. As an adult now, I praise you for that. It was very hard and a lot of tears were cried, even some now, but we’re in a good place. We’re good now. I’m here to remind you that you are worth everything, you are not a disappointment, you are enough.

To Teenage Sally, you are everything to not only yourself, but also to others. ♡

Food Alert: 3 States, 3 Bánh Mì.

You might be wondering what is that word ‘Bánh Mì’ means. Well In literal translation from Vietnamese it means bread, but it holds so much more than that. It is childhood memories, it is adulthood, it is family time, it is history, it is culture and it is traditions plus many more. Bánh mì is a Vietnamese cuisine that is gaining popularity in the US.

Let’s go into a little bit of the history if it!
Like I mentioned bánh mì translates to bread, but for the cuisine it uses a baguette that the French colonist introduced to Vietnam when it was still part of French Indochina along with some of the other ingredients. Sometimes it is called bánh mì thịt, just adding the word ‘meat’ to the end so you know it’s the person is talking about the sandwich and not about bread itself. Bánh mì has been considered a luxury cuisine a couple of times in history, during World War I and after the Fall of Saigon in 1975, but is now a common street food. It has become a staple food of Vietnam and if anyone remembers H’Hen Nie, Miss Vietnam 2018 wore bánh mì as her Miss Universe national costume.

H’Hen Nie, Miss Vietnam 2018 wore bánh mì as her Miss Universe national costume.

There are different variations of these viet subs, but the ones that I will be comparing today are all Bánh mì đặc biệt which is a special combo sandwich. In these special combo sandwiches, you’ll find these ingredients:

• Vietnamese baguette
• Sliced pork or pork belly
• Chả lụa (pork sausage)
• Head cheese or brawn
• Fresh cucumber slices
• Cilantro
• Pickled carrots and white radish (shredded form)
• Jalapeños
• Maggi seasoning sauce
• Mayonnaise
• Liver pâté

bánh mì đặc biệt or special combo Vietnamese subs or sandwiches

I grew up eating these subs and I absolutely love them to this day. In the last month, I have tried 3 bánh mì đặc biệt from 3 different places, which happen to be all in different states. So here is from least liked to most liked.

The first place is from a restaurant in Madison, Wisconsin. I don’t really want to put the name of the restaurant out there because they have other foods that are really good. I had really good pho from them actually, so I won’t knock them down for just one food item. Their subs were okay though. I probably wouldn’t get any subs there again, but if someone else did they are still tasteful enough to eat.
So one main ingredient that makes up a bánh mì đặc biệt is the bread right? I mean it’s in the name. Well the reason why they are my least liked is because their bread was flat, not airy like a baguette. It seemed like they scooped the breading out like how Jimmy John’s does? Also their bread was really wide and the inside ingredient portions did not match at all. The shredded pickled carrots and white radishes were all cut super thin where you could barely tell that there was any in it.

The second place is right down from where I grew up in Kentwood, Michigan at B&N Sandwiches located in the Golden Bridge Plaza. I’m probably a little bias, but the bread there has a nice crunch when you bite into it. The veggies are cut into good sized pieces, the only thing that I would change about it is the inconsistency of the sandwich. Sometimes there isn’t enough of one ingredient compared to the last time you bought some. Overall all, I would really recommend them to everyone!

The last place is from Ha Tien Super Market located in St. Paul, Minnesota. All the bánh mì that I have ever had, Ha Tien Super Market has made it the best! The bánh mì has a nice crunch to it, the inner ingredient portions are more than you can ask for. They really fill the baguette up. I really like cilantro too, so the amount of veggies that they throw on is perfect. *chefs kiss*
I don’t know what else they use, but there is just way more flavor in their subs. I would travel again back to St. Paul just to get more. Might have to go back pretty soon to get some!!

I will always be trying other places, so there will be more food blogs on these Vietnamese subs! It’s nice being able to write foods that I grew up eating and that are a part of who I am. I’ll start doing more of these, it makes me feel a little more connected to my roots and my family since I moved away. The area I live in now doesn’t have too many Vietnamese restaurants like they do back in Michigan.
I also wanted to quickly add that while bánh mì (and other Viet cuisines) are gaining popularity here in the US, please don’t try to take these dishes and americanize them to make a profit off of. Do not do what has been done to Mexican/Hispanic foods. Foods should be shared with others along with their traditions and origins, even if someone else puts their own twist on it, but shouldn’t be monetized. It’s quite insulting, but that’s another topic for another time.

bánh mì đặc biệt or special combo Vietnamese sub or sandwich from Ha Tien Super Market

Until next time though. Should Pho be next? Let me know in the comments or through my socials! Stay hungry ♡

Food Alert: New Foods in Grand Rapids, Michigan

Hello again food lovers! I am here with a couple of new food places that opened up in my hometown Grand Rapids, Michigan. With the pandemic still going on *cries* and Michigan being pretty closed (but I’m thankful for the Gov. Whitmer taking cautious steps), I haven’t been able to go out to eat as much as I wanted too. Otherwise, there would be tons of more foodie post from Grand Rapids. The city is growing and there’s so many great food options! Luckily before my move, I was able to eat at two recently opened restaurants. I just want to acknowledge that the community of Grand Rapids is so full of support for each other. I haven’t heard of too many restaurants closing down and the customers have been really nice, kind and thankful to restaurant staffs. Hearing a “thank you” for working during this crazy time really makes your day. Not only customers, but I see a lot of restaurants around town being very active with helping and getting involved with the community as well! I have so much love for Grand Rapids.

The first food place that I was able to try out is called Kaffeine. It is this cute little cafe over on Michigan Street. They have coffee and fusion Korean foods. It’s such a great place for a more quiet or relaxed eating date. I would love to go to Kaffeine for some delicious food, coffee and time to work on homework, studying, work, etc. by myself and I don’t like going places by myself.


In my opinion, the bulgogi is probably the best bulgogi that we have in town. It is so flavorful and they give you a pretty good portion of bulgogi in or on their meals. My friend ordered the Bulgogi Toast with a Matcha Latte and I ordered the Bulgogi Burrito with Sweet Chili Sauce with an Apple Caramel Latte. It was so delicious that I actually took my mom and boyfriend there the following week. I will definitely be back to try more foods from their menu! They also have stickers of a cute puppy drinking coffee as their little logo and it was too cute to not buy.

The second place that I went to was called Condado Tacos. Condado Tacos is located over on Bridge Street. I actually ate here twice as well because the food was that good. One thing, that I love about here is that they have an outdoor patio area! I love eating outdoors on a nice patio. The vibes is just so different and you get some Vitamin D, life can’t get better than that.
Condado Tacos is not authentic tacos, but don’t let that stop you from going. The picture does not do any justice either!

So now for the food part! The first time at Condado Tacos (pictured above), I ordered the House Flight Margarita. The 3 flavors that I chose were Blood Orange, Prickly Pear and Pomegranate. Then ordered the Chorizo El Tradicional taco, the Beef Bad Habit taco, the Pulled Pork Bubba Kush taco and the Beef The Heater Taco with a side of guacamole. Plus my friend ordered the Dirty Queso to start off with and it was THE BOMB. Hands down best queso I’ve ever eaten.
The second time eating (video next to this), I just had to order the Dirty Queso again. You can easily say that I’m hooked. I got some of the same tacos as before, the El Tradicional and the Bad Habit, but tried the Beef Cali Dream Taco and the Beef Sweet Heat Taco this time. Of course with a side of guacamole, I love anything avocado. All of them are just as good as the ones I tried before. I haven’t had anything that I disliked yet!

My mouth just waters when I think back to these foods. I’m so excited to see all the new restaurants that will open while I’m gone. I definitely will miss all of the awesome restaurants that we have back in Grand Rapids, but I’m certain that I’ll find some spots here in Wisconsin. It also gives me more reason to explore the area and get to know the location better. Thankfully, my boyfriend loves to try new food places as much as I do too! This won’t be the last of Grand Rapids or Michigan though, I’ll be eating good when I come home to visit haha.
Stay hungry guys ♡

SALLY ♡ T

Drunk Thoughts: I’m Tired, Exhausted Really.

I’m tired. Tired of a lot of things. Tired of a lot. It gets pretty exhausting in this head of mine. To do this and then to do that, to make myself look put together when I feel like I’m not. I have to care for this, I have to look after that, I have to hide this, so I don’t step on that. It’s exhausting. It gets really tiring.

I feel like I take care of a lot and I do. I just wished I didn’t put myself in that position so often because when I need it, who’s going to take care of me? I’m too tired to take care of me sometimes. Who’s going to tell me that I’m going to be okay? I need someone too.

Who’s going to let me let it all out and just sit there to listen? I don’t need advice, I don’t need to be told anything, just someone who will just sit and listen without saying a word. It’s funny though, I have a lot of people that are willing to be this person for me, but I would never let them because I don’t want anyone or others to worry about me.

SOBER SALLY TIME
I actually wrote this back in August/September of 2020 and never posted it because there were so many other Drunk Thoughts post that I was writing at the time. As you can see I was not in the best headspace. Pandemic and my own life was really hitting me hard. I’ve been going back and forth with myself with my decision to post this or not because it’s such a personal and vulnerable feeling to me, BUT that’s what I created and intended this blog to be. A safe place that I created, where I can share that side or those thoughts. I can also share that I do not feel this as intense anymore, which makes it easier for me to share. I have been working on the healing that I’ve been needing, I’ve been working on positive healing and actually accepting and letting it in. I have made peace with things and is still working on looking for the peace in others.

I share this because I know there are others who feel this way and honestly sometimes I go back to feeling this way. It’s not something that you can beat and it goes away forever. You have to actually make your peace and teach your brain not to go there and that’s hard. YOU WILL HAVE BETTER DAYS. I promise you that you will. Find your footing first, then learn how to walk. Remember to take care of yourself and be kind to yourself. There is no other you.

SALLY ♡ T