Roadtrip to 30’s: San Francisco, California – Food & Place Alert

Yes, it’s finally here, the San Francisco adventure! I posted up some clips and videos on my personal instagram as I was in San Francisco and I got a lot of ‘where is that at?’ questions. You’ll find all your answers in this blog!

After my 2 days in Colorado, I flew to San Francisco to finish off my birthday trip. I have never been to San Francisco, but has always wanted to visit. I loved it and I’ll definitely be back. There were so many other things that we didn’t get to do or visit. What took me by surprise though was the weather. It was 85º F in Colorado, so I was expecting the same, but I was very wrong. I guess in July for San Francisco the temperature is between 60º-75º F, or in better terms a warm Michigan Winter 65º F. It was quite a weather change for me coming from a hot and humid Michigan summer to a dry and hot Colorado summer to a long pant, light jacket cold San Francisco. I also read that this July in SF, it is holding the record for the coldest July they ever had. I also read that SF summers don’t start until October. So if you ever plan to go to San Francisco make sure you REALLY look at the weather! Do your research!


The first stop in San Francisco was Boba Bless. This stop was not planned, we actually were walking around the area while we waited for our table to be ready at Gao Viet Kitchen. After a super early morning of traveling, something sweet and cold sounded like the best snack before our first meal of the day. Boba Bless is a smaller cafe, but it’s cozy feeling and the workers are super nice! We got a taro milk tea, one of my favorites.

I actually didn’t even realize this when we were there, but the L in bless is a cross, so I decided to look up their website and socials pages. Boba bless is actually a mission driven business that opened exactly 1 year ago on the day that we went. They are involved with their community and serve the homeless every month on the 4th. This is what I got off the internet, “Boba bless is a mission driven boba shop. Boba Bless partner with a missionary organization in support to raise funds & awareness of their missions across the world giving and being a blessing to communities that are often ignored and needs help.” I’m not trying to promote religion on my blog as all, so I’m sharing without that aspect, but what they do is very awesome and wholesome. It deserves to be recognized!


I’ve been following Gao Viet Kitchen for a while now, so it was a must go for this trip! The location we chose to visit was in San Mateo, California. They are known on social media for their huge Zilla bowls. We wanted to try multiple things, so we opted out of those and got the regular sized bowls. For appetizers, we ordered the Fish Sauce Chicken Wings and the Marrow Cracker. Then for the noodle soups, we ordered the Chubby Pho and their Old School BBH (Bún bò huế). I also ordered the Milky Pandan to drink, which was non-alcoholic.

I have mixed emotions about Gao Viet Kitchen. Everything was good, except for the Chubby Pho. The Chubby Pho in my opinion isn’t anything special, it was actually less in flavor than some pho places here in Grand Rapids and it hurts me to say that. Plus, they use the bigger and thicker pho noodles and I’m not a fan of those. I would love to give the pho another try. I’ve convinced myself that the flavor comes from the specialty meats and other proteins, so maybe we just didn’t order the right one this time around. Am I delusional? Could be, but I would love to give it another shot. The Old School BBH (Bún bò huế) on the other hand was actually so flavorful! It tasted great as leftovers too, probably even better than when it first came out! The appetizers were the best though. The Fish Sauce Chicken Wings were so good, I could have just eaten those the whole time. The flavor/taste of wings had the perfect amount of fish sauce and a burst of flavor with every bite. The Marrow Cracker was also good. The crispy sticky rice that the bone marrow sat on top of was an interesting choice however. The crispy sticky rice could have been crispier in my opinion, I think a rice cake/cracker could have been used instead. Note that the Marrow Cracker is best when eaten right away!

Milky Pandan: Creamy milk and sweet coconut meets the unique flavor of pandan

Fish Sauce Chicken Wings: Chicken Wings, Fish Sauce, Vietnamese Coriander, Garlic, Chili, Jalapeño, Bell Pepper, Lettuce, Onion

Marrow Cracker: Crispy Sticky Rice, Pork Belly, Beef Marrow, White Onion, Green Onions, Fried Shallots, BBQ Sauce

Chubby Pho: Filet Mignon, Tendon, Marrow, Onion, Green Onion, Cilantro, Rice Noodle

Old School BBH: Spicy Lemongrass, Shrimp Paste, Brisket, Pork Blood, Pork Belly, Pork Hock, Vietnamese Ham, Thick Vermicelli, Vietnamese Coriander, Onion, Green Onion, Cilantro


After eating, it was time to check in to our cute Hello Kitty themed Airbnb! It was meant to be with this airbnb. We had a budget, certain dates and a certain location to stay, so it would be centralized according to our itinerary for this trip and this Hello Kitty airbnb fit all of that! The host had so many cute Hello Kitty/Sanrio items everywhere, it was perfect for the Hello Kitty lover that I am. The best part was the big Sanrio plush wall! I can’t lie, I have about a quarter of the same plushies in my room LOL. The airbnb fit our needs perfectly for our trip and the neighborhood was great! Jessica was also a great host and attentive. I would recommend this airbnb for a party of 2 and I would definitely book it again. If you want to check out the airbnb just click HERE for the listing!


After checking in to the airbnb, we headed to San Francisco’s Chinatown. I have also heard so much about it and seen it in movies, so it was must go on this trip. I wasn’t surprised by how it looked or how busy it was, but I was surprised about the parking. The parking signage in San Francisco can be so confusing and there’s garages/driveways everywhere, so finding street parking can be a little chaotic and you have all of the electric trolley buses and driverless Waymo cars going around. I think we drove around for about 30 minutes and 500 times around chinatown to find parking.

Fun fact: San Francisco’s Chinatown is the largest chinatown outside of Asia and the oldest in North America!

We walked all around Chinatown, visited all the stores and checked out all the cute trinkets that they had there, but there’s one place that everyone talks about online, so we had to visit too. Golden Gate Fortune Cookie Factory is this tiny store where they make tons of fortune cookies and gives out fresh free fortune cookie samples. They have tons of different flavors and types of fortune cookies to buy as well. The workers were so hardworking too! I didn’t get the hype and the line was so long, but I will admit that fresh samples were really good. Fortune cookies are best hot right off the press.

Okay, I looked it up and Golden Gate Fortune Cookie Factory has been open since 1962 and is known for making custom fortune cookies by hand ever since. They are the oldest handmade fortune cookie factory and they have tours available! We love fun facts!

We couldn’t leave chinatown without getting Dim Sum, so we choose a random place out of the many and ended up at House of Dim Sum. They had a huge variey of dim sum to choose from and it’s all decently priced. There is some dine in tables inside and outside for you, but it is quite small and can be loud. We ordered our dim sum to go, but ate it when we got back to our airbnb. It was delicious! I wanted to grab more on one of the other days, if we had time. We ordered Har Gow (Shrimp Dumpling), Siu Mai (Pork Dumplings), Shark Fin Dumplings, and Chives and Shrimp Dumplings.


HAPPY 30TH BIRTHDAY, SALLY! ♡

We started day two’s morning at the Balloon Museum: Emotion Air San Francisco. It’s a fun and interactive museum with all sorts of different types of balloons and ballon-like art concepts. There’s other locations and they each have a specific theme, the San Francisco theme is Emotions, so you’ll see a lot of “alive” balloons. I love these types of museums, they bring the kid out of you and they are just pure happiness and fun, plus the photo ops are always great! At the end they have a gift shop and a balloon bar, where there were huge balloon dogs and flowers. If we didn’t fly and drove instead, I would have bought some. They were so cute and huge, you can also customize your own colors and get other balloon shapes!


Right outside of the Balloon Museum building is the Palace of Fine Arts. It’s a structure that’s around a small body of water by the marina with a trail to walk around. The architectural structures themselves are beautiful and transport you to another place in the world. A great place for photos, it’s absolutely stunning!

Fun Fact: The Palace was featured in the video game SimCity 4 as a landmark. It was also replicated at Disney’s California Adventure as part of the entrance to a theater showcasing California’s history. The Palace of Fine Arts made famous cameos throughout the years in films like Vertigo (1958), The Rock (1996), Bicentennial Man (1999), and The Room (2003); and in series including Monk and Sense8.


It was time to get food that would be along the way to our next sightseeing location. We found the restaurant Blackwood and made it in time for their brunch menu! Our server was awesome, the food was great and the restaurant atmosphere was charming. We ordered the Ahi Scoops, which were full of different flavors that blended very well together, the Souflegg Skillets – Savory, which was a great big portion and the souffle was so soft, and Not Yo’ Average Ramyun, which the presentation was insane and it was such an upscale version of one of my favorite ramen packs.

Ahi Scoops: Sesame crusted seared Ahi tuna on spicy cucumber, seaweed salad and wasabi cream sauce

Souflegg Skillets – Savory: Soft steamed egg served on a skillet with rainbow potatoes and ciabatta. Fluffy, delicious, and wholesome. Savory: Spinach, crispy bacon, green onion.

Not Yo’ Average Ramyun: Dry tossed “Shin” cup noodles tricked out with maple candied bacon, fried egg, bell peppers, cabbage, mushroom


When in San Francisco, you need to visit the Golden Gate Bridge. The viewing area that most people talk about is right before you drive on the bridge, but I’m just a girl and I led Alan onto the bridge instead. While I was trying give directions on how to get back, to go the other way, I somehow got us to this other viewing/parking area. In the end, it turned out to be the perfect spot for our mini photoshoot! The photos turned out so nice and it was one of my favorite places of the whole trip. Sadly, the fog was out and it was windy, but we were warned ahead of time.


We were still so full and it was too early still for dinner, so we drove and walked around this neighborhood/shopping street. On my list of places that I wanted to check out, there was a charm bracelet shop called Tibetan Golden Lotus. I came in the store to just look around and came out with a brand new charm bracelet with the cutest charms that I personally picked out and a cute new ring! I’ve been to charm stores before, but none of them compare to Tibetan Golden Lotus. I still have my charm bracelet on now and it’s still in perfect shape, no rust or skin coloring and nothing has fallen off! The charms that I chose have little and simple meanings – a heart lock & key since we were going to put a lock next, ‘S’ for Sally, Hello Kitty for my love for Hello Kitty, a moon with July’s birthstone, and a bow because it was so cute and I’m just a girl.

Side note: Shoutout to my nail tech for absolutely slaying my nails, she did such a great job. These are so far are my most favorite nails and everyone else loved them too!


Yes, you read that right. We did put a love lock at Battery Spencer Overlook. This is actually our fourth love lock that we locked together around the US. Our first lock is in Houston, Texas, the second lock is in Orlando, Florida, the third lock is in Dallas, Texas and this one in San Francisco, California. We’ve been putting our locks around since 2021. It’s cheesy, but so cute, leave us alone! Let us have these little cute moments
This is an overlook of the Golden Gate Bridge, but it was so windy and foggy up there that this is the most clear picture that I have of the bridge from here. They are saying that this year’s July weather is their record coldest.

Side note: I was super excited to be up this high cause I was pretty much where Prue, Piper, Pheobe, Rose Halliwell and Leo Wyatt felt when they orbed or transported to the top of the bridge in Charmed!


You would be surprised at how much of an appetite you build up when you’ve been fighting the wind and your long hair in SF, LOL. I was having real life moments of delivering Krusty Krab Pizzas. If you don’t know by now, read this next sentence carefully. We always try a seafood boil place when traveling and King Cajun in Orlando is still my #1 place. Cajun Bowl has an all you can eat option or order a la carte. We opt-in the ayce because we’re big backs. Cajun Bowl could have been better in my opinion, it wasn’t the best, but it wasn’t the worst either. It didn’t give me a wow factor at all. They have a good selection for their ayce and don’t limit you on items like lobster tails and snow crabs, but it is an extra charge every time you order them, which I would rather have that than the extra charge and limit.


What’s a birthday without a birthday drink? We ended the day with drinks. I’m old now and day drinking for me means I’ll need a nap and there’s no time for a nap when you’re on vacation! Surprisingly there weren’t many bars open on a Sunday night past 9 pm. Maybe I’m just spoiled here in Grand Rapids. Nighthawk in Redwood City, CA was the place to be on a Sunday. It’s a smaller bar lounge, but it was packed and everyone stayed there for a while. The seating inside was cozy and their crafted cocktails were delicious. I ordered Lucid Dreams and the boyfriend ordered Tiki in the Trees.

Lucid Dreams: Coconut Fat Washed Gin, Clarified Lime, Lychee, Ginger Honey and Saline

Tiki in the Trees: Mezcal, Pineapple, Benedictine, Lime, Orgeat and Amaro di Angostura


We were so tired on my actual birthday to do the cake, so we did it on day three. The cake Alan got me was from Paris Baguette and it was in the cutest white bear design. Not only was the cake super cute, but it was also super yummy. It was a vanilla cake with fresh strawberries in between the cake, whipped icing (which is my favorite because it’s not as sweet) with coconut flakes. Overall, it was light and refreshing. The day we had to leave, we had a little over half the cake left and we couldn’t take it with us, I stuffed my face with it. I almost ate the whole cake before we had to fly out because it was too cute and too good to be left behind like that.


Day three is another stacked day, hope you’re ready for it! First outing of the day was to Pulgas Water Temple. It’s beautiful here and it’s another place that really transports you into a different world. It was so calm and peaceful here. There were people here, laying on their beach towels by the gates reading books and tanning. They had the right idea because I would absolutely do the same thing if I was a local! I love finding parks that have great sunlight, great views, but also not crowed and peaceful, so I can hear my own thoughts to journal and to be with myself.


We stopped at a Pacifica State Beach to try to touch the water, but it got pretty windy by the shore, so we just took a small moment to enjoy the sand before we made our way to Devil’s Slide Bunker. Pacifica State Beach is known as the beach with a Taco Bell, not even kidding. If we had Taco Bell right on the beach, best believe that is where you would find me!

The Devil’s Slide Bunker is an old WWII bunker that’s been abandoned and now heavily graffitied. The area that it is on is called Devil’s Slide. The history behind the name: that area is known for landslides and for being steep and rocky. When you are on the cliff, you have the prettiest view of the ocean and the surrounding coast and caves. Thankfully, it was clear and not foggy when we came. You do have to be careful about being too close the edge.


If you haven’t noticed yet, seeing the city of San Francisco from a higher view is very hard to do in July. You’ll have to deal with strong winds and fog. Our time at Twin Peaks was super windy. I thought it was pretty windy at Battery Spencer, but it was even stronger here. I was scared that I was going to get blown off the stairs going up and down the peaks. The pants I wore acted more like a parachute, so that was an interesting time haha. The views from Twin Peaks are beautiful though. You really get another view of the city. You feel so big & tall, but yet so small.


Miffy, do I need to say more? I’m obsessed with Miffy (sorry Hello Kitty). I even got a Miffy tattoo before a HK one. So when I heard there was a store that sells Miffy products, you know I had to go! The Kira Shop has so many cute Miffy products that you don’t usually see in stores, like stationary, plushies, keychains, clothing, houseware, beauty, etc. I got this cute plush keychain and a crewneck that saids SF with Miffy on it. They have another location in Hawaii.
Fun fact: I just found out a couple days ago that at SFO Airport, there’s a Miffy store! I didn’t know and missed out, so it looks like I HAVE TO go to SF again! 🙂


There’s this park called Golden Gate Park and you can walk around and find other parks or amenities to go into with admission. There’s the Conservatory of Flowers, Japanese Tea Garden, San Francisco Botanical Garden, The de Young Museum and The California Academy of Sciences.

We only had time to do one, so we chose the Japanese Tea Garden. It’s a smaller park, but there tons of spots here to sit down and enjoy all the Japanese plants and structures. The koi ponds are so fun to walk around and the koi’s are huge! There’s also a gift shop and cafe located inside, so you really could spend a good amount of time here. I heard that the matcha is one of the most popular things that you have to try at the cafe, but we were short on time and there was quite a line. A very tranquil place.


We drove over to the Haight-Ashbury District to check out a number of locations on our list and came across Dragon Eats. Dragon Eats is a small Vietnamese cafe/eats. We needed a mid day snack before the big dinner. I can never say no to Café Sua Da (Vietnamese coffee) and Bánh Mì (Vietnamese sub). The Café Sua Da and the Pork Meatball Bánh Mì were on point. The meatball pork was so good and full of flavor that I ordered a second one so I had it for my flight the next day.


Writing every place we went to in order, I notice that we keep going back and forth from nature to the city. We’re balanced, okay?
*cues music* – in the city, ‘member used to drive a Yukon*
San Francisco has a lot of vintage photo booths around, either in stores or in their own locations. The Photomatica Photo Booths were the ones that we found in the Haight District. This neighborhood is a thrifters dream. I think we visited 3-5 different thrift shops and that wasn’t even all of them!

There were 4 photobooths in the front of the store, each with their own printing style and color. The photo booths are vintage, meaning they are older so there is no screen that shows you what you look like and it’s an old school flash bulb that goes off when your photo gets taken. You definitely have to wait a little in between each photo booth for your photos to develop and for your eyes to recover from the flashes. Your photos strips will come out good as long as you fully draw the fabric shade close!


We visited the most talked about Pier 39 and as you can see, it was still very windy. If you have long hair like I do, just plan to wear your hair in a pony or bun in July. Save yourself the trouble and don’t curl your hair, cause the wind will just blow them right out.
I’m not sure how Pier 39 differs from the others, but this one is known for it’s carnival like charm, gift shops, restaurants and the sea lions! Yes, you can watch the sea lions chill on the docks all day and you can see Alcatraz from a distance!


Finally the birthday dinner! Everyone has been asking questions about where I chose to eat for my birthday and why. The Holbrook House was the restaurant of my choice for my 30th. The Holbrook House has 3 dining options to choose from – regular dining table, martini table and patio. I specifically wanted to experience the martini table. You still get full menu service, but you also get the champagne and martini switches! Whenever you are ready to get another drink, you flip the switch and they come around with either the champagne cart or the martini cart. They have drink menus specifically for the carts, so you get to customize your drink and they’ll make it right in front of you!

It was the good ol’ dirty thirty, so martini me please! I got to customize my drink every step and it was the best dirty martini that I have ever had. The caviar bump was *chefs kiss*, it was an add on, but for the price I would have done more bumps.

Sally’s Dirty Thirty Martini: Harku Japanese Vodka, Veso Tomato Vermouth, Olive Juice, Tabasco Hot Sauce and Blue Cheese Creme Fraiche Olives with a bump of Caviar on the side

We ordered from the raw bar, the Petit Seafood Tower, then Deviled Eggs and Caviar for an appetizer and an entree to share the Baked Pasta Alla Vodka. Everything was phenomenal, 11/10 would recommend The Holbrook House. It is on the little pricier side of dining, but everyone should treat themselves with good food once in a while. I dream about eating here all the time and it won’t stop. I can’t wait to have it again!

Petit Seafood Tower: Meyer Lemon, Key Lime, Champagne Mignonette,
Cocktail Sauce, Tabasco
Includes: Half Dozen Oysters, Scallop Crudo, Shrimp Cocktail (4), Half Lobster or Chilled Togarashi Crab

Deviled Eggs and Caviar: American White Sturgeon Caviar, Shallot Brunoise

Baked Pasta Alla Vodka: Calabrese Sausage, Parmesan, Vodka Sauce


Before ending our last full day in San Francisco, we went to a spot nearby to look at the San Francisco–Oakland Bay Bridge at night. It was very simple, but still pretty to see. There’s definitely nothing like it in the midwest. This time I did not accidentally take us on the bridge and I’m very thankful for that! When I was flying in to SFO, I saw the San Francisco–Oakland Bay Bridge from above and it was actually terrifying. This super long bridge in the middle of a large body water with nothing surrounding it and once you are on it, you can only go one way to get off. CRAZY.


We only had time to do one last eating adventure before heading off to the airport and the lucky winner was In-N-Out Burger. I still think In-N-Out Burger is overrated, but it’s not bad like I said it was in my past food blog. I’m slowly coming around to it. Except this might be the last time that I ever eat In-N-Out Burger, I’m traumatized. It could have been all the flights and layovers that I had or the drastic altitude changes or the time change, but I had super bad motion sickness on my travels back to Michigan and (sorry for the details) threw up the In-N-Out that I ate. Literally it was In N Out of me, it was pretty bad. With that, I’ll be taking a break for a while.


Visiting San Francisco has always been on my list since watching Full House and Charmed growing up. I didn’t think that San Francisco would also transport me to all these other places too. I’m grateful for it! It was like multiple mini trips within my trip. Everyone should plan a San Francisco trip and do all the tourist things. I actually loved all the typical tourist spots that we were able to fit in our itinerary and will be coming back to do the ones we couldn’t get too.

Thank you for making it to the end of this blog post! This one was a long one and we did a lot. I probably should have split it in two blogs, one for food and the other for places visited, but now you have this mini guide all in your hands. Below is just a little video I put together of both Colorado and San Francisco, Welcome to the roadtrip to my 30’s and cheers to this new decade that I made it too. Time to make more memories, see you all in the next SALLY THINGS


Food Alert: Houston, Texas.

Here we are with another food alert! It’s another long one for you guys.
Destination: Houston, Texas
For the location, I chose to visit Houston mainly because I heard about how good the food is and I needed to try it for myself, specifically Vietnamese food. Back in Grand Rapids, we have a few Viet spots that are worth going to, but in Wisconsin there’s even less. Houston definitely did not disappoint me, it actually left me with wanting more. There was no bad dish!

So let’s start off with day one with Shokku Ramen. Besides some airport pizza in the morning, our first meal in Houston was at this cool anime themed ramen restaurant. The restaurant plays different anime series on their televisions, plays anime music the whole time and even serves some of their dishes on cool wooden plates with anime figures on them. Unfortunately, the ramen wasn’t one of those dishes. I ended up choosing “Da Oxtail” Ramen and my boyfriend choose the Surf & Turf Ramen. The entrees were super delicious and thank you to whoever decided to add crispy garlic to the ingredients! Garlic pretty much goes on everything.

“Da Oxtail”
Tender, shredded oxtail & steak in a combination of our Tonkotsu and house-made oxtail broths with a hint of miso, served with yellow noodles and topped with 2 shrimp tempura, Hon-shimeji mushrooms, soy-cured egg, bok choy, red ginger, crispy garlic & ginger butter with a hint of Togarashi. Rich and delicious.

Surf & Turf
Soft-shell crab tempura & tender NY strip steak in a combination of our house-made Tori and Tonkotsu broths served with yellow noodles, tempura scallion, soy-cured egg, crispy garlic, red ginger, fried onion & ginger butter


Next we went over to Houston’s Asian Town over on Bellaire Blvd. I will say that it is the biggest Asian town that I have ever seen or been too, but I’m only from Michigan and Wisconsin. We don’t have too much there. You have your Chinese, Vietnamese, Korean, Malaysian, etc. stores, markets and restaurants all along the street. Everything looked so good and I’m coming back to Houston over and over to try them all! We came across Viet Street Drinks & Snacks where we got the Tropical Green Tea drink. The Tropical Green Tea drink is a fresh fruit tea and had fruit pieces of strawberries, mangoes, pineapples, lychee, peaches, passion fruit, and jackfruit. The freshness of the fruit and drink was much needed after traveling all day and stuffing ourselves with ramen! They also sell Viet street foods there, but the kitchen was closed when we got there. I’ll definitely want to head back to try those. There were snacks that I have never heard of!


I was so in awe of the wall murals at Ninja Matcha that I forgot to take a picture of our ice cream. Ninja Matcha is also located in Houston’s Asian Town by a whole bunch of other food places and markets. There we shared one of their house made Green Matcha Ice Cream cone (with 38% matcha powder). If you have ever had matcha, you know that it can taste pretty bitter. I would say I would not go more than 38%, that was a little more than enough for me, but it was still very enjoyable to eat! They had cool matcha sundaes that were huge and filled with different toppings. If we weren’t so full already, I would have dug into one of those bad boys. If you like matcha, this is the place for you!


Yes, we stuffed ourselves as much as we could on the first day because we ended our night with some tacos from a food truck by our Airbnb called Taco Arcelia. We tried their carnes and pollo tacos. I’ve had my fair share of tacos, but I would have to say that Taco Arcelia has THE BEST tacos ever. They didn’t add any fancy unique toppings, it had the usual toppings like the protein, onions, cilantro with squeezed lime and your choice of salsa, but maaaaaaaan. It was incredible. There’s actually a lot of different taco food trucks that are all around Houston and they are AUTHENTIC not American catered. Most of these taco trucks are open all day and late at night, honestly what gets better than that?


DAY TWO IN HOUSTON
When it comes to me, there’s no such things as breakfast foods, anything can be eaten for breakfast. I will eat a steak or pizza for breakfast, it doesn’t matter as long as I feel full after!

With that being said, we started our day off at Lúa Viet Kitchen. I’m a *little* bias, but Vietnamese food for the win always. I originally wanted to visit Houston for their Vietnamese food because I heard it was really good and Lúa Viet Kitchen proved that. We ordered the Gỏi Cuốn also known as Summer Spring Rolls with the lemongrass pork, Bò Lúc Lắc also known as Shaking Beef, and Phở Bò or their Lúa Beef Soup. I am guilty of always ordering Phở at Vietnamese restaurants, so I got Bò Lúc Lắc instead. I’m not bashing the dish in any way, but the Phở Bò was the best dish. Honestly, #2 best pho that I’ve ever had in my life. (Sorry, but nothing beats my mom’s homemade pho)

Gỏi Cuốn (Summer Spring Rolls)
Tofu or tiger shrimp or Compart Duroc lemongrass grilled pork, sunbutter hoisin dipping sauce

Bò Lúc Lắc (Shaking Beef)
seared USDA tenderloin beef, watercress salad mix, bell pepper, onion, garlic confit, jasmine rice, scallion oil

Phở Bò (Lúa Beef Soup)
44 Farms Premium Angus beef (medium rare), rice noodle, bean sprouts, cilantro, Thai basil, rice paddy herb, scallion, jalapeno, lime substitute Admiral’s jumbo shrimps


We drove around the area and found a street with tons of other food places and some cool stores and stumbled upon another taco food truck called Tacos Mi Pueblito. The temptation was real and hello steak tacos! These tacos weren’t as flavorful as Taco Arcelia, but they still hit the spot.


Right down the street was this outrageous looking place called Present Company. From street view all you could see was this two story building that was purple and other colors with a huge disco ball shining, when you go inside, they have neon signs everywhere, some awesome halloween decor and very vibrant wallpaper. Even though we just ate and snacked, we had to try to it out! You do have to be 21+ to enter and you can sit outdoors on both floors or indoors.

I was sad that we came across Present Company because they had some really good looking alcoholic drinks, but cause of medical reasons I couldn’t have any the whole trip, so I had to order a mocktail of their Stranger Danger drink. It was still good, but it definitely would have been better with some vodka. My boyfriend ordered a Blackberry Mimosa and a Breakfast Brisket Taco. I didn’t sample his food because I was still full from the first two places, but he really enjoyed the Breakfast Brisket Taco. I would love to come back to see how it is at night. They already had a live dj in the morning, so I’m sure they get pretty popular during bar hours.

Stranger Danger (with alcohol)
watermelon vodka, lime juice, honeysuckle liqueur, watermelon-kiwi la croix, topped with bubbles

Breakfast Brisket Taco
scrambled eggs, slow cooked brisket, onions, cilantro, monterey jack cheese served in a flour tortilla


I’m sure everyone has heard of Voodoo Doughnuts already, so I won’t go into too much details, but they are a must have! We had some when we visited Orlando, Florida and had to get more doughy goodness in Houston. For those who don’t know Voodoo Doughnuts, they are known for their crazy, but creative doughnut creations and their pink boxes! We just got one doughnut to share and to stuff ourselves more with. It was the Viscous Hibiscus which is a raised ring doughnut with hibiscus frosting and black sprinkles. Personally it was a little too sweet for me, but still good. It was a one bite to a whole gulp of milk ratio.


After our day of exploring and eating, we came across Two Hands Corn Dogs, a place that sells Korean corndogs. They taste as good as they look and you can customize if you want cheese, hot or original sausage or both. From left to right it’s the Spicy Dog, Potato Dog, Two Hand Dog, and the Crispy Rice Dog. I don’t remember what ones had what fillings, but their spicy sausage is good and pretty spicy and the sausage cheese combo was the best. If only they mixed the cheese and spicy sausage together for the ultimate combo. I’ve been seeing Korean corndogs a lot more on social media and it makes me happy that foods from different countries are gaining popularity in the US! Just please don’t gentrify the dishes.


DAY THREE IN HOUSTON
With how much we ate the last two days, we still found ourselves eating good. I mean if you’re in Houston, you have to take advantage of all the food places that they have! Day three was no different.

Yes, we did get actual breakfast foods. I was still so full from the day before so I ordered the typical breakfast entree. We started the morning at Revival Market. My Revival Breakfast didn’t taste typical though. The sausage was packed with rich flavor. Revival Market makes their own sausages and you can tell they spent the time to perfect their recipe. Super fresh tasting too. The boyfriend ordered the Butcher’s Brunch Burger and he killed his food while I struggled to finish mine. I got into the fall spirit when I saw the Hot Caramel Apple Cider. The drink was super delicious and perfect for the chilly morning!

Revival Breakfast
2 yard eggs your way, bacon OR house-made sausage, breakfast potatoes OR fresh fruit

Butcher’s Brunch Burger
44 Farms beef, house blend & grind, cheddar, Revival bacon, Yonderway egg, LTOP, toasted bun with crispy potatoes


We couldn’t miss the opportunity of visiting The Rusty Crab by Kefi HTX. It’s a Spongebob Squarepants/Bikini Bottom themed pop up. (It ended on 10/31, but will be an anime pop up next) This pop up was pretty fun and they had cool props everywhere. Since we ate right before, we just grabbed some drinks to sip on while we enjoyed our time there! Both my boyfriend and I actually won first and second place with the painting competition haha. I got their non-alcoholic lemonade called The Invisible Boat Mobile (right) and my boyfriend got Pineapple Under the Sea.
Should I make another post of our time there?


BAO on BAO on BAO! I’ve never seen so many bao or dumpling places in a city before, so we had to stop by one. Thankfully there was one right by the Color Factory while we were waiting for our reservation time. Fat Bao has many, many different options to choose from and they all sounded so good. We ended up getting five different ones, the Spicy Thai, Bulgogi, Pork Belly, Katsu Pork, and Duck. I will have to vote that the Spicy Thai Bao was the best one, then it’s the Bulgogi Bao. The Bulgogi Bao definitely could have used some more kimchi on it though! Fat Bao also serves other foods like salads, tacos and plenty of appetizers!


The famous Lee’s Sandwiches. I only heard about the California locations, so when we saw the big building, you know what we did. I didn’t expect it to be so huge, they had a little market inside the building. The moment we got out of the car I felt like I was home. There were some of the adults outside smoking cigarettes and drinking Viet coffee while playing card games and the rest inside taking care of everything else. Vietnamese music playing and the voice calling out the order numbers was in Vietnamese too. Just relived my childhood all over again, it felt very comforting. I see why people love Lee’s Sandwiches. Their Bánh Mì‘s are so good and the portion size was perfect. You always have to try the house combo, so that’s what we got the #1 Lee’s Combination. I wrote a post before on different Bánh Mì places (click to read -> Food Alert: 3 States, 3 Bánh Mì.) Well now I can add Lee’s Sandwiches and put them at #1.


We tried to walk around the area after Lee’s to walk some food off for dinner, but we remembered there was a Harry Potter pop up cafe in the same area and went there. I know we’re fatties hahah. My friend Nia actually recommended this place because before the theme was Sailor Moon, but we missed the date for that. Popfancy Dessert Bar Fan Cafe is throwing The Broom Closet right now. We came a little late, so they ran out of their potion bottle glasses, but we were still able to get the Babbling Bevy Potion. The potion that causes and consist of uncontrollable speaking of nonsense, Butterfly Blossom Tonic Lemonade and Crystal Boba.


How did we do it? I honestly don’t know, but we went to Crawfish Cafe for dinner. My stomach will make room for seafood boil anytime of day. Crawfish Cafe was a recommendation from my friend Nou. Seafood boil was a must try for our trip. Seafood boils from the southern half of the US is 1000% better and tastier than the midwest. Plus you get your money’s worth because the seafood size is bigger. We ordered 2 lb head on shrimp, 1/2 lb crawfish, 1 lobster tail, 1 lb black mussel and 1 snow crab leg all in the signature sauce in medium spice. As you can see we got plenty of food for two people and yes we had some leftovers, but we actually ate most of it. It was good, but King Cajun Crawfish in Orlando, Florida still has my heart.


DAY FOUR IN HOUSTON
The last day of our trip and I’m still sad that we had to leave. So many good places that we ate at and so many more places we still have to go too! I made a list of places and we only went to 2 of them on the list, all the other places we found by just driving around.

Shabu Zone was our last meal in Houston, an all you can eat hotpot buffet. I’ve only seen others go to one, but I got to finally experience for myself. What did I think about it? Well why don’t these exists anywhere close to me?!?!? You order what broth and meats that you would like, the the noodles, veggies, seafood and sauces are all buffet style. Adults each get their own little personal bowl/hotpot on the table and you just go from there and cook everything! I love the huge selection of everything, so you can really make a different bowl every time. I was doing the happy food dance the whole time and jamming out to the music they played. I didn’t want to leave.

My Hotpot Creation
Broth: Tonkotsu soup (pork bone), Akaushi Wagyu Prime Chuck Eye, Akaushi Waygu Beef Belly, Lamb Leg, Shabu Zone Special Prime Rib, Shrimp, asian meatballs, enoki mushrooms, bokchoy, mussels, seafood meatballs, fish balls, green onions, mushrooms, squid, scallop, pork dumplings, and udon noodles with sweet garlic sauce, lemon, Sriracha and chili flakes.


There’s no way that we didn’t gain 100 pounds from our foodcation. Thankfully it was hot outside and the activities that we did in between eating consisted of a lot of walking. We had the chance to burn some calories off. I think my favorite vacations are foodcations, you get to spend time with those around you with a bonus of great tasting food. Eating itself is an experience. Now that we’re back in Wisconsin, I’ve been trying to eat as good and it’s not the same. I’m thinking of writing another blog of places we visited (non food related) soon, so watch for that coming in the next few blog posts. So where should I go next? What foods are waiting to get eaten next? Keep eating everyone!

Food Alert: Chicago, Illinois.

food, Food, FOOD!
Today’s food adventures are in the lovely city of Chicago! On the way to Wisconsin for my move a few weeks ago, the boyfriend and I decided to take some time to spend in Chicago to celebrate. There’s so many places that I’ve eaten at before that I can write about, but I’ll just start writing about the places I go to from now on. This definitely won’t be the only Chicago foodie blog since it’s so close to me and on my way back to both my homes. Let’s get into the food though!

What’s perfect about Chicago is that if you get a hotel downtown, you can walk to pretty much anywhere and you have so many different options to choose from. What’s a celebration without some BBQ though? We were able to walk over to Gyu-Kaku Japanese BBQ and it was so worth it. I would have taken more photos and videos, but I was so busy stuffing my face and cooking the meats! My boyfriend and I ordered the Chef’s Favorite to share since it serves 2 people and would be a better price than ordering individually with one side order of their Spicy Shrimp marinated in a spicy jalapeño miso.

The Chef’s Favorite came with so much food. We for sure had leftovers, but you really get everything besides ramen and dessert which was totally fine with us. Everything was yummy though and I don’t think there was anything that I didn’t like. I do have to say that even the broccoli with cheese hit the spot. Get ready for your mouth to water cause sheeeeeeeeeeh, here we go. The Chef’s Favorite includes:

STARTERS
Miso Soup ×2
Beef Sukiyaki Bibimbap
Gyu- Sushi 4 pcs
Napa Kimchi
Gyu-Kaku Salad

BBQ ITEMS
Prime Kalbi Short Rib – (Sweet Soy Tare Marinade)
Harami Skirt Steak – (Miso Marinade)
Filet Mignon – (Salt & Pepper Marinade)
Umakara Ribeye
Garlic Shio Cabbage
Pork Belly – (Shio Marinade)
Shrimp Garlic
Broccoli w/ Cheese

The price of all that food is also pretty affordable, $80. PLUS, it’s not all you can eat, so you can take all the leftovers home without a fee or problem. My top 5 favorite items from all of that was the Beef Sukiyaki Bibimbap, Napa Kimchi, Prime Kalbi Short Rib, Shrimp Garlic, and Harami Skirt Steak. 10/10 would recommend to others and come back. Plus Gyu-Kaku has a pretty good Lychee Lemonade drink.


The next day we walked to RAMEN-SAN, the River North location for lunch. The place was small, but the food did not disappoint and they had the cutest and coolest wall decor and figurines everywhere. They played good hip-hop music, it was great! For appetizer, we ordered the Pork Belly Mantou Buns, which had a really nice crisp on the pork belly. Then both my boyfriend and I got the Sumo Ramen. Super good, but if you have leftovers make sure to refrigerate it ASAP or the broth will go very bad. I learned that the hard way lol.

Pork Belly Mantou Buns
Spicy mayo, kimchi, cucumber, crispy pork belly, tobanjan mayo and spicy pickles on a steamed bun

Sumo Ramen
Chashu, xo wontons, spicy crushed egg, a fully loaded ramen with pork broth, extra tokyo wavy noodles, green onion, 4 XO shrimp & pork dumplings, spicy bean sprouts, chashu pork, buttered corn, wakame seaweed, bamboo shoots, spicy crushed egg, fried garlic and sesame

I think one of my goals is to try out every ramen place there is in Chicago. I’ve tried about 4 of them now and not once have I been disappointed, RAMEN-SAN included. How does it feel to have so many good food places around you??


I got this cute little drink from Te’Amo Boba Bar. I’ve never seen a memo bottle before, so me being extra af decided to get one instead of the original cup. Definitely my aesthetic. The drink I got is called Te’amo O2. It has a floral rose and vanilla lemonade, sparkling water, crystal boba and strawberry jelly, topped with butterfly pea tea. Then if you stir it up the drink is suppose to change into a cute different color, but the water bottle did not allow use to do that. It was still very good though! I just would suggest getting this drink in a regular cup to have ice to water down the drink a little, it was a little sour to me at first.

I cannot wait for my next food adventure in Chicago. There’s so many more places to try and I keep hearing about new food places that just opened up. I really need to train myself to have a bigger appetite! Must be so blessed to have so many options like that. Like I said this is the first of many Food Alerts: Chicago blogs. Comment any places to try out below!
Until next time, STAY HUNGRY!

SALLY ♡ T