Roadtrip to 30’s: San Francisco, California – Food & Place Alert

Yes, it’s finally here, the San Francisco adventure! I posted up some clips and videos on my personal instagram as I was in San Francisco and I got a lot of ‘where is that at?’ questions. You’ll find all your answers in this blog!

After my 2 days in Colorado, I flew to San Francisco to finish off my birthday trip. I have never been to San Francisco, but has always wanted to visit. I loved it and I’ll definitely be back. There were so many other things that we didn’t get to do or visit. What took me by surprise though was the weather. It was 85º F in Colorado, so I was expecting the same, but I was very wrong. I guess in July for San Francisco the temperature is between 60º-75º F, or in better terms a warm Michigan Winter 65º F. It was quite a weather change for me coming from a hot and humid Michigan summer to a dry and hot Colorado summer to a long pant, light jacket cold San Francisco. I also read that this July in SF, it is holding the record for the coldest July they ever had. I also read that SF summers don’t start until October. So if you ever plan to go to San Francisco make sure you REALLY look at the weather! Do your research!


The first stop in San Francisco was Boba Bless. This stop was not planned, we actually were walking around the area while we waited for our table to be ready at Gao Viet Kitchen. After a super early morning of traveling, something sweet and cold sounded like the best snack before our first meal of the day. Boba Bless is a smaller cafe, but it’s cozy feeling and the workers are super nice! We got a taro milk tea, one of my favorites.

I actually didn’t even realize this when we were there, but the L in bless is a cross, so I decided to look up their website and socials pages. Boba bless is actually a mission driven business that opened exactly 1 year ago on the day that we went. They are involved with their community and serve the homeless every month on the 4th. This is what I got off the internet, “Boba bless is a mission driven boba shop. Boba Bless partner with a missionary organization in support to raise funds & awareness of their missions across the world giving and being a blessing to communities that are often ignored and needs help.” I’m not trying to promote religion on my blog as all, so I’m sharing without that aspect, but what they do is very awesome and wholesome. It deserves to be recognized!


I’ve been following Gao Viet Kitchen for a while now, so it was a must go for this trip! The location we chose to visit was in San Mateo, California. They are known on social media for their huge Zilla bowls. We wanted to try multiple things, so we opted out of those and got the regular sized bowls. For appetizers, we ordered the Fish Sauce Chicken Wings and the Marrow Cracker. Then for the noodle soups, we ordered the Chubby Pho and their Old School BBH (Bún bò huế). I also ordered the Milky Pandan to drink, which was non-alcoholic.

I have mixed emotions about Gao Viet Kitchen. Everything was good, except for the Chubby Pho. The Chubby Pho in my opinion isn’t anything special, it was actually less in flavor than some pho places here in Grand Rapids and it hurts me to say that. Plus, they use the bigger and thicker pho noodles and I’m not a fan of those. I would love to give the pho another try. I’ve convinced myself that the flavor comes from the specialty meats and other proteins, so maybe we just didn’t order the right one this time around. Am I delusional? Could be, but I would love to give it another shot. The Old School BBH (Bún bò huế) on the other hand was actually so flavorful! It tasted great as leftovers too, probably even better than when it first came out! The appetizers were the best though. The Fish Sauce Chicken Wings were so good, I could have just eaten those the whole time. The flavor/taste of wings had the perfect amount of fish sauce and a burst of flavor with every bite. The Marrow Cracker was also good. The crispy sticky rice that the bone marrow sat on top of was an interesting choice however. The crispy sticky rice could have been crispier in my opinion, I think a rice cake/cracker could have been used instead. Note that the Marrow Cracker is best when eaten right away!

Milky Pandan: Creamy milk and sweet coconut meets the unique flavor of pandan

Fish Sauce Chicken Wings: Chicken Wings, Fish Sauce, Vietnamese Coriander, Garlic, Chili, Jalapeño, Bell Pepper, Lettuce, Onion

Marrow Cracker: Crispy Sticky Rice, Pork Belly, Beef Marrow, White Onion, Green Onions, Fried Shallots, BBQ Sauce

Chubby Pho: Filet Mignon, Tendon, Marrow, Onion, Green Onion, Cilantro, Rice Noodle

Old School BBH: Spicy Lemongrass, Shrimp Paste, Brisket, Pork Blood, Pork Belly, Pork Hock, Vietnamese Ham, Thick Vermicelli, Vietnamese Coriander, Onion, Green Onion, Cilantro


After eating, it was time to check in to our cute Hello Kitty themed Airbnb! It was meant to be with this airbnb. We had a budget, certain dates and a certain location to stay, so it would be centralized according to our itinerary for this trip and this Hello Kitty airbnb fit all of that! The host had so many cute Hello Kitty/Sanrio items everywhere, it was perfect for the Hello Kitty lover that I am. The best part was the big Sanrio plush wall! I can’t lie, I have about a quarter of the same plushies in my room LOL. The airbnb fit our needs perfectly for our trip and the neighborhood was great! Jessica was also a great host and attentive. I would recommend this airbnb for a party of 2 and I would definitely book it again. If you want to check out the airbnb just click HERE for the listing!


After checking in to the airbnb, we headed to San Francisco’s Chinatown. I have also heard so much about it and seen it in movies, so it was must go on this trip. I wasn’t surprised by how it looked or how busy it was, but I was surprised about the parking. The parking signage in San Francisco can be so confusing and there’s garages/driveways everywhere, so finding street parking can be a little chaotic and you have all of the electric trolley buses and driverless Waymo cars going around. I think we drove around for about 30 minutes and 500 times around chinatown to find parking.

Fun fact: San Francisco’s Chinatown is the largest chinatown outside of Asia and the oldest in North America!

We walked all around Chinatown, visited all the stores and checked out all the cute trinkets that they had there, but there’s one place that everyone talks about online, so we had to visit too. Golden Gate Fortune Cookie Factory is this tiny store where they make tons of fortune cookies and gives out fresh free fortune cookie samples. They have tons of different flavors and types of fortune cookies to buy as well. The workers were so hardworking too! I didn’t get the hype and the line was so long, but I will admit that fresh samples were really good. Fortune cookies are best hot right off the press.

Okay, I looked it up and Golden Gate Fortune Cookie Factory has been open since 1962 and is known for making custom fortune cookies by hand ever since. They are the oldest handmade fortune cookie factory and they have tours available! We love fun facts!

We couldn’t leave chinatown without getting Dim Sum, so we choose a random place out of the many and ended up at House of Dim Sum. They had a huge variey of dim sum to choose from and it’s all decently priced. There is some dine in tables inside and outside for you, but it is quite small and can be loud. We ordered our dim sum to go, but ate it when we got back to our airbnb. It was delicious! I wanted to grab more on one of the other days, if we had time. We ordered Har Gow (Shrimp Dumpling), Siu Mai (Pork Dumplings), Shark Fin Dumplings, and Chives and Shrimp Dumplings.


HAPPY 30TH BIRTHDAY, SALLY! ♡

We started day two’s morning at the Balloon Museum: Emotion Air San Francisco. It’s a fun and interactive museum with all sorts of different types of balloons and ballon-like art concepts. There’s other locations and they each have a specific theme, the San Francisco theme is Emotions, so you’ll see a lot of “alive” balloons. I love these types of museums, they bring the kid out of you and they are just pure happiness and fun, plus the photo ops are always great! At the end they have a gift shop and a balloon bar, where there were huge balloon dogs and flowers. If we didn’t fly and drove instead, I would have bought some. They were so cute and huge, you can also customize your own colors and get other balloon shapes!


Right outside of the Balloon Museum building is the Palace of Fine Arts. It’s a structure that’s around a small body of water by the marina with a trail to walk around. The architectural structures themselves are beautiful and transport you to another place in the world. A great place for photos, it’s absolutely stunning!

Fun Fact: The Palace was featured in the video game SimCity 4 as a landmark. It was also replicated at Disney’s California Adventure as part of the entrance to a theater showcasing California’s history. The Palace of Fine Arts made famous cameos throughout the years in films like Vertigo (1958), The Rock (1996), Bicentennial Man (1999), and The Room (2003); and in series including Monk and Sense8.


It was time to get food that would be along the way to our next sightseeing location. We found the restaurant Blackwood and made it in time for their brunch menu! Our server was awesome, the food was great and the restaurant atmosphere was charming. We ordered the Ahi Scoops, which were full of different flavors that blended very well together, the Souflegg Skillets – Savory, which was a great big portion and the souffle was so soft, and Not Yo’ Average Ramyun, which the presentation was insane and it was such an upscale version of one of my favorite ramen packs.

Ahi Scoops: Sesame crusted seared Ahi tuna on spicy cucumber, seaweed salad and wasabi cream sauce

Souflegg Skillets – Savory: Soft steamed egg served on a skillet with rainbow potatoes and ciabatta. Fluffy, delicious, and wholesome. Savory: Spinach, crispy bacon, green onion.

Not Yo’ Average Ramyun: Dry tossed “Shin” cup noodles tricked out with maple candied bacon, fried egg, bell peppers, cabbage, mushroom


When in San Francisco, you need to visit the Golden Gate Bridge. The viewing area that most people talk about is right before you drive on the bridge, but I’m just a girl and I led Alan onto the bridge instead. While I was trying give directions on how to get back, to go the other way, I somehow got us to this other viewing/parking area. In the end, it turned out to be the perfect spot for our mini photoshoot! The photos turned out so nice and it was one of my favorite places of the whole trip. Sadly, the fog was out and it was windy, but we were warned ahead of time.


We were still so full and it was too early still for dinner, so we drove and walked around this neighborhood/shopping street. On my list of places that I wanted to check out, there was a charm bracelet shop called Tibetan Golden Lotus. I came in the store to just look around and came out with a brand new charm bracelet with the cutest charms that I personally picked out and a cute new ring! I’ve been to charm stores before, but none of them compare to Tibetan Golden Lotus. I still have my charm bracelet on now and it’s still in perfect shape, no rust or skin coloring and nothing has fallen off! The charms that I chose have little and simple meanings – a heart lock & key since we were going to put a lock next, ‘S’ for Sally, Hello Kitty for my love for Hello Kitty, a moon with July’s birthstone, and a bow because it was so cute and I’m just a girl.

Side note: Shoutout to my nail tech for absolutely slaying my nails, she did such a great job. These are so far are my most favorite nails and everyone else loved them too!


Yes, you read that right. We did put a love lock at Battery Spencer Overlook. This is actually our fourth love lock that we locked together around the US. Our first lock is in Houston, Texas, the second lock is in Orlando, Florida, the third lock is in Dallas, Texas and this one in San Francisco, California. We’ve been putting our locks around since 2021. It’s cheesy, but so cute, leave us alone! Let us have these little cute moments
This is an overlook of the Golden Gate Bridge, but it was so windy and foggy up there that this is the most clear picture that I have of the bridge from here. They are saying that this year’s July weather is their record coldest.

Side note: I was super excited to be up this high cause I was pretty much where Prue, Piper, Pheobe, Rose Halliwell and Leo Wyatt felt when they orbed or transported to the top of the bridge in Charmed!


You would be surprised at how much of an appetite you build up when you’ve been fighting the wind and your long hair in SF, LOL. I was having real life moments of delivering Krusty Krab Pizzas. If you don’t know by now, read this next sentence carefully. We always try a seafood boil place when traveling and King Cajun in Orlando is still my #1 place. Cajun Bowl has an all you can eat option or order a la carte. We opt-in the ayce because we’re big backs. Cajun Bowl could have been better in my opinion, it wasn’t the best, but it wasn’t the worst either. It didn’t give me a wow factor at all. They have a good selection for their ayce and don’t limit you on items like lobster tails and snow crabs, but it is an extra charge every time you order them, which I would rather have that than the extra charge and limit.


What’s a birthday without a birthday drink? We ended the day with drinks. I’m old now and day drinking for me means I’ll need a nap and there’s no time for a nap when you’re on vacation! Surprisingly there weren’t many bars open on a Sunday night past 9 pm. Maybe I’m just spoiled here in Grand Rapids. Nighthawk in Redwood City, CA was the place to be on a Sunday. It’s a smaller bar lounge, but it was packed and everyone stayed there for a while. The seating inside was cozy and their crafted cocktails were delicious. I ordered Lucid Dreams and the boyfriend ordered Tiki in the Trees.

Lucid Dreams: Coconut Fat Washed Gin, Clarified Lime, Lychee, Ginger Honey and Saline

Tiki in the Trees: Mezcal, Pineapple, Benedictine, Lime, Orgeat and Amaro di Angostura


We were so tired on my actual birthday to do the cake, so we did it on day three. The cake Alan got me was from Paris Baguette and it was in the cutest white bear design. Not only was the cake super cute, but it was also super yummy. It was a vanilla cake with fresh strawberries in between the cake, whipped icing (which is my favorite because it’s not as sweet) with coconut flakes. Overall, it was light and refreshing. The day we had to leave, we had a little over half the cake left and we couldn’t take it with us, I stuffed my face with it. I almost ate the whole cake before we had to fly out because it was too cute and too good to be left behind like that.


Day three is another stacked day, hope you’re ready for it! First outing of the day was to Pulgas Water Temple. It’s beautiful here and it’s another place that really transports you into a different world. It was so calm and peaceful here. There were people here, laying on their beach towels by the gates reading books and tanning. They had the right idea because I would absolutely do the same thing if I was a local! I love finding parks that have great sunlight, great views, but also not crowed and peaceful, so I can hear my own thoughts to journal and to be with myself.


We stopped at a Pacifica State Beach to try to touch the water, but it got pretty windy by the shore, so we just took a small moment to enjoy the sand before we made our way to Devil’s Slide Bunker. Pacifica State Beach is known as the beach with a Taco Bell, not even kidding. If we had Taco Bell right on the beach, best believe that is where you would find me!

The Devil’s Slide Bunker is an old WWII bunker that’s been abandoned and now heavily graffitied. The area that it is on is called Devil’s Slide. The history behind the name: that area is known for landslides and for being steep and rocky. When you are on the cliff, you have the prettiest view of the ocean and the surrounding coast and caves. Thankfully, it was clear and not foggy when we came. You do have to be careful about being too close the edge.


If you haven’t noticed yet, seeing the city of San Francisco from a higher view is very hard to do in July. You’ll have to deal with strong winds and fog. Our time at Twin Peaks was super windy. I thought it was pretty windy at Battery Spencer, but it was even stronger here. I was scared that I was going to get blown off the stairs going up and down the peaks. The pants I wore acted more like a parachute, so that was an interesting time haha. The views from Twin Peaks are beautiful though. You really get another view of the city. You feel so big & tall, but yet so small.


Miffy, do I need to say more? I’m obsessed with Miffy (sorry Hello Kitty). I even got a Miffy tattoo before a HK one. So when I heard there was a store that sells Miffy products, you know I had to go! The Kira Shop has so many cute Miffy products that you don’t usually see in stores, like stationary, plushies, keychains, clothing, houseware, beauty, etc. I got this cute plush keychain and a crewneck that saids SF with Miffy on it. They have another location in Hawaii.
Fun fact: I just found out a couple days ago that at SFO Airport, there’s a Miffy store! I didn’t know and missed out, so it looks like I HAVE TO go to SF again! 🙂


There’s this park called Golden Gate Park and you can walk around and find other parks or amenities to go into with admission. There’s the Conservatory of Flowers, Japanese Tea Garden, San Francisco Botanical Garden, The de Young Museum and The California Academy of Sciences.

We only had time to do one, so we chose the Japanese Tea Garden. It’s a smaller park, but there tons of spots here to sit down and enjoy all the Japanese plants and structures. The koi ponds are so fun to walk around and the koi’s are huge! There’s also a gift shop and cafe located inside, so you really could spend a good amount of time here. I heard that the matcha is one of the most popular things that you have to try at the cafe, but we were short on time and there was quite a line. A very tranquil place.


We drove over to the Haight-Ashbury District to check out a number of locations on our list and came across Dragon Eats. Dragon Eats is a small Vietnamese cafe/eats. We needed a mid day snack before the big dinner. I can never say no to Café Sua Da (Vietnamese coffee) and Bánh Mì (Vietnamese sub). The Café Sua Da and the Pork Meatball Bánh Mì were on point. The meatball pork was so good and full of flavor that I ordered a second one so I had it for my flight the next day.


Writing every place we went to in order, I notice that we keep going back and forth from nature to the city. We’re balanced, okay?
*cues music* – in the city, ‘member used to drive a Yukon*
San Francisco has a lot of vintage photo booths around, either in stores or in their own locations. The Photomatica Photo Booths were the ones that we found in the Haight District. This neighborhood is a thrifters dream. I think we visited 3-5 different thrift shops and that wasn’t even all of them!

There were 4 photobooths in the front of the store, each with their own printing style and color. The photo booths are vintage, meaning they are older so there is no screen that shows you what you look like and it’s an old school flash bulb that goes off when your photo gets taken. You definitely have to wait a little in between each photo booth for your photos to develop and for your eyes to recover from the flashes. Your photos strips will come out good as long as you fully draw the fabric shade close!


We visited the most talked about Pier 39 and as you can see, it was still very windy. If you have long hair like I do, just plan to wear your hair in a pony or bun in July. Save yourself the trouble and don’t curl your hair, cause the wind will just blow them right out.
I’m not sure how Pier 39 differs from the others, but this one is known for it’s carnival like charm, gift shops, restaurants and the sea lions! Yes, you can watch the sea lions chill on the docks all day and you can see Alcatraz from a distance!


Finally the birthday dinner! Everyone has been asking questions about where I chose to eat for my birthday and why. The Holbrook House was the restaurant of my choice for my 30th. The Holbrook House has 3 dining options to choose from – regular dining table, martini table and patio. I specifically wanted to experience the martini table. You still get full menu service, but you also get the champagne and martini switches! Whenever you are ready to get another drink, you flip the switch and they come around with either the champagne cart or the martini cart. They have drink menus specifically for the carts, so you get to customize your drink and they’ll make it right in front of you!

It was the good ol’ dirty thirty, so martini me please! I got to customize my drink every step and it was the best dirty martini that I have ever had. The caviar bump was *chefs kiss*, it was an add on, but for the price I would have done more bumps.

Sally’s Dirty Thirty Martini: Harku Japanese Vodka, Veso Tomato Vermouth, Olive Juice, Tabasco Hot Sauce and Blue Cheese Creme Fraiche Olives with a bump of Caviar on the side

We ordered from the raw bar, the Petit Seafood Tower, then Deviled Eggs and Caviar for an appetizer and an entree to share the Baked Pasta Alla Vodka. Everything was phenomenal, 11/10 would recommend The Holbrook House. It is on the little pricier side of dining, but everyone should treat themselves with good food once in a while. I dream about eating here all the time and it won’t stop. I can’t wait to have it again!

Petit Seafood Tower: Meyer Lemon, Key Lime, Champagne Mignonette,
Cocktail Sauce, Tabasco
Includes: Half Dozen Oysters, Scallop Crudo, Shrimp Cocktail (4), Half Lobster or Chilled Togarashi Crab

Deviled Eggs and Caviar: American White Sturgeon Caviar, Shallot Brunoise

Baked Pasta Alla Vodka: Calabrese Sausage, Parmesan, Vodka Sauce


Before ending our last full day in San Francisco, we went to a spot nearby to look at the San Francisco–Oakland Bay Bridge at night. It was very simple, but still pretty to see. There’s definitely nothing like it in the midwest. This time I did not accidentally take us on the bridge and I’m very thankful for that! When I was flying in to SFO, I saw the San Francisco–Oakland Bay Bridge from above and it was actually terrifying. This super long bridge in the middle of a large body water with nothing surrounding it and once you are on it, you can only go one way to get off. CRAZY.


We only had time to do one last eating adventure before heading off to the airport and the lucky winner was In-N-Out Burger. I still think In-N-Out Burger is overrated, but it’s not bad like I said it was in my past food blog. I’m slowly coming around to it. Except this might be the last time that I ever eat In-N-Out Burger, I’m traumatized. It could have been all the flights and layovers that I had or the drastic altitude changes or the time change, but I had super bad motion sickness on my travels back to Michigan and (sorry for the details) threw up the In-N-Out that I ate. Literally it was In N Out of me, it was pretty bad. With that, I’ll be taking a break for a while.


Visiting San Francisco has always been on my list since watching Full House and Charmed growing up. I didn’t think that San Francisco would also transport me to all these other places too. I’m grateful for it! It was like multiple mini trips within my trip. Everyone should plan a San Francisco trip and do all the tourist things. I actually loved all the typical tourist spots that we were able to fit in our itinerary and will be coming back to do the ones we couldn’t get too.

Thank you for making it to the end of this blog post! This one was a long one and we did a lot. I probably should have split it in two blogs, one for food and the other for places visited, but now you have this mini guide all in your hands. Below is just a little video I put together of both Colorado and San Francisco, Welcome to the roadtrip to my 30’s and cheers to this new decade that I made it too. Time to make more memories, see you all in the next SALLY THINGS


Epcot: Drinking and Eating Around the World.

Drinking at DISNEY? YES, you heard that right. The happiest place on earth just got happier for the adults. Disney World already sells alcoholic beverages in all of their theme parks, but it’s nothing like Epcot. You’ll want to experience a drink and food tour around the countries at Epcot at least once! Honestly, I got a little drunk towards the end and have never, EVER eaten so much in one day. I went to Epcot thinking that we would have time for eating, drinking, rides, shopping and checking everything else out, but we ran out of time. The International Flower and Garden Festival was going on as well, so there were extra things to look at. We were there from 11 AM to 10 PM too. We’ll for sure be back another time to try more foods and drinks and actually ride the rides.

Now let’s go world traveler, to Epcot we go! ºoº


Cassolette D’escargots
Casserole of Burgundian escargots baked in parsley and garlic butter


I don’t even know how to describe the taste of this except for the word délicieux! It may not look very good in the photo, but you can trust me that it very much was. I could eat this appetizer all day. The mixture of flavor is perfect.
C’est vraiment très bon!

Boeuf Bourguignon Linguine
Braised beef in Cabernet, baby onions, carrots, pasta

Jarret De Porc Braise Au Miel
Braised Heritage pork shank, mashed potatoes. Scallions, tomatoes


In NO way did we regret eating here, but what we ordered for lunch was pretty heavy to start off a drink and food tour. Maybe next time we’ll start off a little lighter, but we just couldn’t resist. Both proteins were so tender and melted in your mouth. The sauces and flavors were out of this world. Chef de France knows what they are doing in the kitchen!


Beignet Caramélisé
Caramelized Beignet filled with Vanilla Cream and glazed with Caramel Fleur de Sel

Sparking Pear Cocktail
Sparkling Wine with Pear Flavor


Yup! We started our drinking and eating tour right after our big lunch. I was already so full, but there’s always room for dessert! Usually the cocktail is a Sparkling Raspberry, but they ran out already so pear it was. Then the Beignet Caramélisé was good, but nothing too special in my opinion though. It was like a crème brulée doughnut.


Orange Blossom-Saffron Cake

Cider Flight:
Keel Farms Pear Honeysuckle Hard Cider (Plant City, FL)

Woodchuck Imperial Sippin’ Citrus Hard Cider (Middlebury, VT)

3 Daughters Brewing Pomegranate Hard Cider (St. Petersburg, FL)


I couldn’t find a description of the Orange Blossom – Saffron Cake online at all, so let me try to describe it in the best way that I can. The top orange layer is a cream almost like vanilla ice cream and it was covered with a orange chocolate like layer with orange powder. That tasted like an orangesicle, then the green layer was a pistachio flavored cake (with pistachios on the side) on top of a raspberry syrup. It was a perfect burst of flavor!


Cocktail Flight:
Winter Melon Cocktail

Tokyo Sunset
Coconut Rum, Peach Schnapps, Banana Liqueur, and Pineapple Juice

Violet Sake
Sake, purple pear, and lime juice


Again, I couldn’t find a description online about the Winter Melon Cocktail. It was very sweet and tasted just like those little winter melon candies that are in small balls, very nostalgic. The Tokyo Sunset and Violet Sake were also sweet drinks, but all three were very good The Violet Sake was actually my favorite drink out of all the drinks we had! It tasted like a grape jolly rancher, but lighter in flavor mixed with lemon. Third country and 7 different drinks later, I was still feeling sober. The food we ate was doing some work or maybe I have a high alcohol tolerance, but let’s say it was the food!


Spicy Chicken Gumbo
with Andouille Sausage and Long Grain & Wild Rice

Bayou Cocktail
Spiced Rum, Coconut Rum, Fruit Punch, and Orange Juice


The Spicy Chicken Gumbo was my most favorite food item that we tried all day (besides our lunch at Chef de France). Who knew it would be gumbo from America? The Bayou Cocktail was okay. I think it reminded me too much of a drink that we serve at the restaurant I work at, so it wasn’t anything new to me.


Arrabbiata
Pennette Pasta, Spicy Tomato Sauce, and Buttery Shrimp


I am a pasta lover! At this point I was so full of food, but I had to try a pasta at least. The picture does not do it justice, it really just looks like school food, but you’ll have to trust me that it wasn’t. The sauce had the perfect spicy kick for those who only want a mild spice. The sauce had a thick, rich consistency too!

Orangecello Cocktail
orangecello, orange juice, pineapple juice and strawberry puree

Peachy Dream Bellini
peach purée and Prosecco


I must have started to feel a little tipsy around here or was too excited to drink because this is the only photo that I have of our drinks from Italy. These two went down too easy! Out of the two the Orangecello Cocktail was the better one. I still loved the Peachy Dream Bellini though! This is when we were getting drinks back to back at a quicker speed.


Apfelschaumwein
Apple Sparkling Wine and Apple Liqueur with a Rosemary Garnish


I’m still trying to pronounce the name of this drink, so if anyone would like to teach us all feel free! This drink tasted like a light apple flavored hard cider, but with the perfect amount of sweetness. The rosemary garnish was super strong and we left it in the drink the whole time. That was our fault because it took over the taste towards the end of the glass.


Dragon Butterfly
Butterfly Pea Flower Gin, Vodka, Green Tea, Lemonade, Soda Water, Hibiscus and Dragon Fruit Syrups, with Blueberry Popping Boba


Did I use this as an excuse to put a picture of me in here? Yes, I definitely did. Plus the picture that I got of this drink is not that great. I was feeling the drinks for sure at this point and even more after this drink. This drink was very strong tasting. The popping boba at the bottom was our chaser with every sip. From here to the end, the Disney cast members were heavy handers!


Tamale de Rajas
Poblano Peppers, Corn, and cheese in Masa topped with Poblano Cream Sauce, Crema Mexicana, Pickled Carrots and Onions with Chives

Lychee Margarita
Centinela Blanco Tequila, Lychee Liqueur, Citrus Juice, and Agave Nectar


As you can see from the picture, that I was drunk. I did not care for the photo HAHAH. That Dragon Butterfly drink from China really got me. THEN, our Lychee Margarita wasn’t any lighter. I swear it was pure tequila. I still was having a good time though! The tamale was good, but I feel like the cream sauce made kind of made it less authentic, it tasted more like mayo. My tastebuds could have been a little off at this time though. In the end, I would get it again.


Welsh Dragon
peach schnapps, melon liqueur, creme de menthe, orange juice, and pineapple juice


I can’t tell you why the last drink of the night has the best photo. I amaze myself and also confuse my own self A LOT. Anyways, the last drink we had! It was another sweet cocktail and my second favorite of the day. It was pretty close to being my first favorite. This drink wasn’t as strong as the last few and we had a little bit of down time before getting this drink. I was better after this.


Soy-glazed Sticky Ribs
with Green Onions and Peanuts


Bonus foods! The down time we had between Mexico and United Kingdom, we got some more food and visited Canada (no purchases). So these foods aren’t in any of the countries, but in their own section. You can find these Soy-glazed Ribs by the Disney Traders. These are good, but I think they have great potential to be better. If they had a little more of the soy-glazed flavor, then it would have been perfect! The ribs were tender and fell of the bone otherwise.

Spicy Hotdog
with Pineapple Chutney and Plantain chips


You can find this Spicy Hotdog in Port of Entry. I was so full that I only took one bite of this, but that one bite was pretty good. It actually has a spicy kick to it. Yes, I know how basic it sounds, but plantain chips on a SPICY hotdog? An actual spicy hotdog? You can’t beat that. I’ll be coming back for it next time with an empty stomach. Maybe I’ll get two!


9 countries, 2 worlds, 14 different drinks, and 10 different foods all in one day. We even skipped getting drinks and/or food from two countries, Norway and Canada, to make sure we would make it through the whole park at least. We also skipped a whole bunch of other restaurants and food booths in every country and multiple items from the booths that we bought drinks and/or food from. There’s at least 4 different restaurants and booths to choose from in each country. To try everything at Epcot that we want, we’d probably have to spend at least three more full days at Epcot. There’s just tons of delicious sounding options there. I’m already drooling over the thought of trying more again. ♡

Until next time world traveler! ºoº


A Day Trip to Chicago – Food Alert & Places Visited.

I know ANOTHER Chicago post?? Sorry, but Chicago is only 2 hours away from me and there’s constantly new things to try. This time I’ll include places that we also visited so it’s not just food! Welcome to our one day trip to Chicago

So I have a huge list on my phone with places to visit food wise and entertainment wise. Whenever we decide to go to whatever city, we’ll look through my list and choose what places to visit that time around. I do save every place, so if you would like my full list I can definitely give it to you guys, just send me a message.

I took a little bit of time to get ready, so by the time we got into Chicago this cafe was just about to run out of their pastries. Luckily, we got to Vietfive Coffee just in time before the last Bánh Mì Empanada was gone. It’s exactly what the name is, it’s a traditional Viet/French Baguette style sandwich in a form of an empanada and the flavor we got was the 5 Spice Tofu + Veggie. It was pretty good so it’s a must to come back early and try the other meats. Then of course, I had to get an Iced Cà Phê Sữa Đá with Condensed Milk or their Vietnamese style coffee.


After, we went walking around to see if there was anything cool nearby and we ran into Eat Me Milk Me Coffee & Tea. Here we ordered two different Chinese Baos, the traditional Taiwanese Pork Belly Bao and the Korean Style Beef Bao. These baos were so flavorful! The pork belly literally melts in your mouth and the korean beef was perfectly paired with the kimchi toppings. Not only do they have food, but they also serve coffee and boba tea. We just didn’t order any which I do regret, but that just means we’ll have to visit again. They also have a concept store, so you can buy these cool jackets and purses.


We weren’t expecting to go to two food places back to back, so we continued walking around to try to walk off the food and honestly the weather was just perfect. Guess what we ran into next? Hamburger University.

Matcha Oreo McFlurry with the Hamburger University sign

You are missing out if you don’t know what Hamburger University is. Before I get into their pretty cool menu, Hamburger University is a training McDonalds facility, it’s the corporation’s global headquarters. They train high-potential restaurant managers, mid-managers and owner-operators in restaurant management. It’s pretty big on the inside AND they have some of their different global foods that you would find in other countries! We had to absolutely try the global menu even though we were already full. We ordered the Taco seasoned Fries from Norway and the Matcha Oreo McFlurry from Japan. The fries were okay, nothing really special. It was pretty fun shaking the seasoning in the bag, just something different, but the Matcha Oreo McFlurry though. The only difference is the matcha flavored ice cream, but it takes it to a whole other level. Please bring the Matcha Oreo McFlurry to all US McDonalds please!


There was just way too much food within a sort time, so we drove off to Chinatown Chicago for some shopping! I love going into Chinatown Chicago. There’s just tons of little shops, bakeries, and restaurants to go too. Plus it reminds me of all the times my mom would take us when I was younger, so I guess you can say it’s nostalgic for me. The shops and restaurants have been changing more recently, but you still have the classic JoyYee. We didn’t eat there, but it was so tempting! We did some shopping and walking around. I got a new Hello Kitty plush and we found some different flavor lays chips like lamb cumin. It’s pretty good, strong in flavor, but good.


We checked my list out and found that there was a food place about a block or two away, so you know why not? Kong Dog is where we went next. There’s not a single Korean corndog place where we live, so we couldn’t pass the opportunity up. I was still so full, so I let my boyfriend choose what to order and he chose the Rainbow Kong Dog with sausage. It was an interesting choice I would say, but it still tasted pretty good! Who knew a corn dog covered in fruity crunch puff and sausage would taste good together.


There was no way that we were going to let the perfect weather in one of our favorite cities go to waste. You know it, we brought along our longboards and decided to take a cruise along Lake Michigan. It was so beautiful, the video doesn’t do it justice. Plus I love that they made this area for those who want to skate, bike, walk, run, etc. If I lived in Chicago I’d be on this path or trail everyday. I’d be way more active outside than I am currently. Cruising along the lake with the sun setting and city views? I love it. I just love it!


Our last stop of the night, we found on accident. We were making our way out of the downtown area so it wasn’t so busy and was going to grab fast food on the way home until I spotted the Jollibee sign. I was so excited cause when did a Jollibee exists in the midwest?? I’ve only seen it on social media over on the west coast. I made my boyfriend turn back around so we could eat there, no way was I going to miss out on it. It was the best decision ever though because Jolibee is my new favorite fast food or quick restaurant place. My new go to!!! Jollibee is a Filipino chain fast food.

fried chicken and filipino spaghetti from jollibee

It’s so good that this Jollibee blog section is getting two pictures. It might look like it’s nothing special, but when I say FLAVOR I mean it. I basically dream about the wings and spaghetti everyday. We ordered the 10 pc ChickenJoy Bucket in Spicy with gravy for dipping and Jolly Spaghetti. The wings were perfectly spicy and juicy, not a dry meat in sight! Then the Jolly Spaghetti sure made me Jolly. It’s addicting stuff. The description on their website for the spaghetti is “our unique spaghetti topped with Jollibee’s signature sweet-style sauce, loaded with chunky slices of savory ham, ground meat, and hotdog.” It’s the best thing in the world.


I’m in need of some Jollibee after writing about it, looks like I need another Chicago trip soon. Ugh, Chicago has my foodie heart wrap around a finger. I will always go back for more food and regular adventures. I really don’t think I’ll ever get tired of Chicago. I think the next time I’ll be in town is for the Taste of Chicago Food Festival in July. Hopefully it all works out and I’ll be posting another blog soon! I know a lot of my followers live in the midwest, so these Chicago blogs are perfect hahah I hope everyone has a good day and night. You’ll be seeing more of me soon!
Remember! We don’t eat to live, we live to eat

Food Alert: Chicago, Illinois.

food, Food, FOOD!
Today’s food adventures are in the lovely city of Chicago! On the way to Wisconsin for my move a few weeks ago, the boyfriend and I decided to take some time to spend in Chicago to celebrate. There’s so many places that I’ve eaten at before that I can write about, but I’ll just start writing about the places I go to from now on. This definitely won’t be the only Chicago foodie blog since it’s so close to me and on my way back to both my homes. Let’s get into the food though!

What’s perfect about Chicago is that if you get a hotel downtown, you can walk to pretty much anywhere and you have so many different options to choose from. What’s a celebration without some BBQ though? We were able to walk over to Gyu-Kaku Japanese BBQ and it was so worth it. I would have taken more photos and videos, but I was so busy stuffing my face and cooking the meats! My boyfriend and I ordered the Chef’s Favorite to share since it serves 2 people and would be a better price than ordering individually with one side order of their Spicy Shrimp marinated in a spicy jalapeño miso.

The Chef’s Favorite came with so much food. We for sure had leftovers, but you really get everything besides ramen and dessert which was totally fine with us. Everything was yummy though and I don’t think there was anything that I didn’t like. I do have to say that even the broccoli with cheese hit the spot. Get ready for your mouth to water cause sheeeeeeeeeeh, here we go. The Chef’s Favorite includes:

STARTERS
Miso Soup ×2
Beef Sukiyaki Bibimbap
Gyu- Sushi 4 pcs
Napa Kimchi
Gyu-Kaku Salad

BBQ ITEMS
Prime Kalbi Short Rib – (Sweet Soy Tare Marinade)
Harami Skirt Steak – (Miso Marinade)
Filet Mignon – (Salt & Pepper Marinade)
Umakara Ribeye
Garlic Shio Cabbage
Pork Belly – (Shio Marinade)
Shrimp Garlic
Broccoli w/ Cheese

The price of all that food is also pretty affordable, $80. PLUS, it’s not all you can eat, so you can take all the leftovers home without a fee or problem. My top 5 favorite items from all of that was the Beef Sukiyaki Bibimbap, Napa Kimchi, Prime Kalbi Short Rib, Shrimp Garlic, and Harami Skirt Steak. 10/10 would recommend to others and come back. Plus Gyu-Kaku has a pretty good Lychee Lemonade drink.


The next day we walked to RAMEN-SAN, the River North location for lunch. The place was small, but the food did not disappoint and they had the cutest and coolest wall decor and figurines everywhere. They played good hip-hop music, it was great! For appetizer, we ordered the Pork Belly Mantou Buns, which had a really nice crisp on the pork belly. Then both my boyfriend and I got the Sumo Ramen. Super good, but if you have leftovers make sure to refrigerate it ASAP or the broth will go very bad. I learned that the hard way lol.

Pork Belly Mantou Buns
Spicy mayo, kimchi, cucumber, crispy pork belly, tobanjan mayo and spicy pickles on a steamed bun

Sumo Ramen
Chashu, xo wontons, spicy crushed egg, a fully loaded ramen with pork broth, extra tokyo wavy noodles, green onion, 4 XO shrimp & pork dumplings, spicy bean sprouts, chashu pork, buttered corn, wakame seaweed, bamboo shoots, spicy crushed egg, fried garlic and sesame

I think one of my goals is to try out every ramen place there is in Chicago. I’ve tried about 4 of them now and not once have I been disappointed, RAMEN-SAN included. How does it feel to have so many good food places around you??


I got this cute little drink from Te’Amo Boba Bar. I’ve never seen a memo bottle before, so me being extra af decided to get one instead of the original cup. Definitely my aesthetic. The drink I got is called Te’amo O2. It has a floral rose and vanilla lemonade, sparkling water, crystal boba and strawberry jelly, topped with butterfly pea tea. Then if you stir it up the drink is suppose to change into a cute different color, but the water bottle did not allow use to do that. It was still very good though! I just would suggest getting this drink in a regular cup to have ice to water down the drink a little, it was a little sour to me at first.

I cannot wait for my next food adventure in Chicago. There’s so many more places to try and I keep hearing about new food places that just opened up. I really need to train myself to have a bigger appetite! Must be so blessed to have so many options like that. Like I said this is the first of many Food Alerts: Chicago blogs. Comment any places to try out below!
Until next time, STAY HUNGRY!

SALLY ♡ T