Tag: Filipino Food

Food Alert: Festival of the Arts – Grand Rapids.

Here’s a local Food Alert for my Michigan readers. I was able to attend the last day of the Grand Rapids 55th Festival of the Arts this past weekend! This one is a special one because for as long as I can remember, my family and I always attended this festival. It was always so fun with all the painting and different crafts that we got to do, then all the food that we would eat and who can forget about handmade lemonade? I remember we use to design our our own t-shirts with paint, get our face painted, make our sculptures with wood and glue, get ballon animals, spiral painting and even just regular painting. Then as I got older, I was able to take some of my nieces with me and watch them do all the same that I use to do as a kid. It’s such a fun family event that happens in Grand Rapids! I haven’t gone in the past 9 years, so when I was able to make it this year I made sure to make the best of it. A lot has changed from the last time I attended and it was a lot smaller with less activities and vendors, but I just know it’ll get there again! Now let’s jump into the food ♡

I went by myself to do a little foodie adventure, which was very hard because I can’t eat a lot. I got full quick. I knew I wouldn’t be able to eat everything and all of it, so I came prepared and brought some to-go containers from home in a bag to store what I couldn’t finish for later. That was actually such a smart thing to do. GO SALLY!
First stop was at the Chinese Association of West Michigan booth. One of my favorites, even as a kid, are these chicken skewers! It was a nostalgic way to start off the foodie adventure.

Not even 2 minutes after buying the chicken skewers, I saw the Sanse Filipino food truck and knew my second stop would be there. With the chicken skewers in hand, I ordered their Pork Lumpias. If I had more hands, I would have probably ordered more food like their chicken adobo, but I also needed to not go in so hard right when I got to the festival.
You guys should have seen me sitting on the sidewalk taking a bite of the chicken skewer in one hand and then a bite of the pork lumpia in the other. I was in such a happy place!

After the first two foods, I was feeling full already. I know, it’s not even that much, but I really have a small appetite! I walked around and looked at all the merchandise vendors for about 45 mins before grabbing this Tamales Platter from the Tamales Mary food truck. It has been a while since I had tamales, so it was everything! I really like tamales, especially with extra hot sauce. The spicier, the better. I got a red shredded chicken tamal and a green shredded pork tamal. I tried to eat as much of the platter that I could, but look it was perfect for leftovers for later.

I could have taken a little food coma nap at this point if I tried. I had to be a champ and walk around again and explore more of the festival. I sat down at a few stages and watched a few performances. It got blazing hot after a bit and I needed something cold and something sweet, so why not find some some ice cream? There were a few vendors to choose from, but I decided on SemiFreddo, an Italian food truck. The other ice cream trucks were ones where I’ve had them before, so I wanted to try something new. Plus, a sparkling cream float sounded so yummy and perfect! I knew that if I didn’t finish the ice cream part before it started to melt, at least it would still be good as a float! In the sparkling cream float was a scoop of lemon semifredoo, strawberry sauce mixed with sparkling water. I’m not a huge fan of strawberry sauce because it’s usually just artificial syrup, but their strawberry sauce had chunks of fresh strawberries. They won me over. I had a great time eating/drink my float and watching the jazz band, Big Band Nouveau. It was one of those ‘life is good’ moments ♡

With two hours left of the festival and an over stuffed tummy, I needed to choose what would be my last foodie options. I really wanted to try Honeybee’s Kitchen Caribbean & Soulfood food truck or Big Ed’s BBQ food truck, but their lines were super long. I should have because I’ve been thinking about them since! Long lines usually = really good food.
I walked past the Holy Trinity Greek tent twice before deciding that I just needed to get a Souvlaki. This was also one of my favorites to eat when we came to Festival of the Arts when I was a kid. It was just as good as I remembered it!

The last item of the festival foodie adventure was, of course, a Shaker Lemonade from the Big Mike’s Kettle Corn tent. Fresh lemonade is top tier. Usually at this festival it would be a booth by one of the local high schools, but I noticed this year it was more food trucks than associations or organizations like in the past. Not complaining though, all the food trucks were still Michigan local and I was able to have the chance to support them! Also, the streets of downtown Grand Rapids is such a cute place to take photos.

Honorary Merchandise Vendor Mention

You all know how much I LOVE FLOWERS! I was so excited to see a vendor selling flowers and had to get a cute bouquet for myself. Thank you to Leaflet for making this beautiful bouquet and making my whole day. I’m absolutely obsessed with them ♡

I wish I had more space in my tummy to try ALL the other food trucks or tents that I couldn’t get too. If you weren’t able to attend Festival of the Arts, but is now interested, it happens every year in June, downtown Grand Rapids! It is a free event, no admission fee! Just keep your eye out or sign up for emails on their website. You can also follow them on facebook as well! I’m very happy that I had the day off to go. I’m also proud of myself for going on a solo foodie adventure and how much I was able to eat on my own.

This upcoming weekend is the Grand Rapids Asian-Pacific Festival, so if you are in the area you might catch me on another foodie adventure! It’s also held downtown Grand Rapids, this will be my first year being able to attend. It is also a free event with no admission! Another great family friendly event to bring the kids to. Like this one, there will be a Food Alert blog on that coming shortly after! I actually tried to do the same thing with Michigan Asian Fest in Novi, Michigan, two weekends ago, but I ended up only eating beer with a side of papaya salad and kapoon. I had a little too much fun there at Michigan Asian Fest. It was well worth the memories though. See you guys soon!
Remember that we live to eat and not eat to live ♡

A Day Trip to Chicago – Food Alert & Places Visited.

I know ANOTHER Chicago post?? Sorry, but Chicago is only 2 hours away from me and there’s constantly new things to try. This time I’ll include places that we also visited so it’s not just food! Welcome to our one day trip to Chicago ♡

So I have a huge list on my phone with places to visit food wise and entertainment wise. Whenever we decide to go to whatever city, we’ll look through my list and choose what places to visit that time around. I do save every place, so if you would like my full list I can definitely give it to you guys, just send me a message.

I took a little bit of time to get ready, so by the time we got into Chicago this cafe was just about to run out of their pastries. Luckily, we got to Vietfive Coffee just in time before the last Bánh Mì Empanada was gone. It’s exactly what the name is, it’s a traditional Viet/French Baguette style sandwich in a form of an empanada and the flavor we got was the 5 Spice Tofu + Veggie. It was pretty good so it’s a must to come back early and try the other meats. Then of course, I had to get an Iced Cà Phê Sữa Đá with Condensed Milk or their Vietnamese style coffee.

After, we went walking around to see if there was anything cool nearby and we ran into Eat Me Milk Me Coffee & Tea. Here we ordered two different Chinese Baos, the traditional Taiwanese Pork Belly Bao and the Korean Style Beef Bao. These baos were so flavorful! The pork belly literally melts in your mouth and the korean beef was perfectly paired with the kimchi toppings. Not only do they have food, but they also serve coffee and boba tea. We just didn’t order any which I do regret, but that just means we’ll have to visit again. They also have a concept store, so you can buy these cool jackets and purses.

We weren’t expecting to go to two food places back to back, so we continued walking around to try to walk off the food and honestly the weather was just perfect. Guess what we ran into next? Hamburger University.

Matcha Oreo McFlurry with the Hamburger University sign

You are missing out if you don’t know what Hamburger University is. Before I get into their pretty cool menu, Hamburger University is a training McDonalds facility, it’s the corporation’s global headquarters. They train high-potential restaurant managers, mid-managers and owner-operators in restaurant management. It’s pretty big on the inside AND they have some of their different global foods that you would find in other countries! We had to absolutely try the global menu even though we were already full. We ordered the Taco seasoned Fries from Norway and the Matcha Oreo McFlurry from Japan. The fries were okay, nothing really special. It was pretty fun shaking the seasoning in the bag, just something different, but the Matcha Oreo McFlurry though. The only difference is the matcha flavored ice cream, but it takes it to a whole other level. Please bring the Matcha Oreo McFlurry to all US McDonalds please!

There was just way too much food within a sort time, so we drove off to Chinatown Chicago for some shopping! I love going into Chinatown Chicago. There’s just tons of little shops, bakeries, and restaurants to go too. Plus it reminds me of all the times my mom would take us when I was younger, so I guess you can say it’s nostalgic for me. The shops and restaurants have been changing more recently, but you still have the classic JoyYee. We didn’t eat there, but it was so tempting! We did some shopping and walking around. I got a new Hello Kitty plush and we found some different flavor lays chips like lamb cumin. It’s pretty good, strong in flavor, but good.

We checked my list out and found that there was a food place about a block or two away, so you know why not? Kong Dog is where we went next. There’s not a single Korean corndog place where we live, so we couldn’t pass the opportunity up. I was still so full, so I let my boyfriend choose what to order and he chose the Rainbow Kong Dog with sausage. It was an interesting choice I would say, but it still tasted pretty good! Who knew a corn dog covered in fruity crunch puff and sausage would taste good together.

There was no way that we were going to let the perfect weather in one of our favorite cities go to waste. You know it, we brought along our longboards and decided to take a cruise along Lake Michigan. It was so beautiful, the video doesn’t do it justice. Plus I love that they made this area for those who want to skate, bike, walk, run, etc. If I lived in Chicago I’d be on this path or trail everyday. I’d be way more active outside than I am currently. Cruising along the lake with the sun setting and city views? I love it. I just love it! ♡

Our last stop of the night, we found on accident. We were making our way out of the downtown area so it wasn’t so busy and was going to grab fast food on the way home until I spotted the Jollibee sign. I was so excited cause when did a Jollibee exists in the midwest?? I’ve only seen it on social media over on the west coast. I made my boyfriend turn back around so we could eat there, no way was I going to miss out on it. It was the best decision ever though because Jolibee is my new favorite fast food or quick restaurant place. My new go to!!! Jollibee is a Filipino chain fast food.

fried chicken and filipino spaghetti from jollibee

It’s so good that this Jollibee blog section is getting two pictures. It might look like it’s nothing special, but when I say FLAVOR I mean it. I basically dream about the wings and spaghetti everyday. We ordered the 10 pc ChickenJoy Bucket in Spicy with gravy for dipping and Jolly Spaghetti. The wings were perfectly spicy and juicy, not a dry meat in sight! Then the Jolly Spaghetti sure made me Jolly. It’s addicting stuff. The description on their website for the spaghetti is “our unique spaghetti topped with Jollibee’s signature sweet-style sauce, loaded with chunky slices of savory ham, ground meat, and hotdog.” It’s the best thing in the world.

I’m in need of some Jollibee after writing about it, looks like I need another Chicago trip soon. Ugh, Chicago has my foodie heart wrap around a finger. I will always go back for more food and regular adventures. I really don’t think I’ll ever get tired of Chicago. I think the next time I’ll be in town is for the Taste of Chicago Food Festival in July. Hopefully it all works out and I’ll be posting another blog soon! I know a lot of my followers live in the midwest, so these Chicago blogs are perfect hahah I hope everyone has a good day and night. You’ll be seeing more of me soon!
Remember! We don’t eat to live, we live to eat ♡