Tag: Air Travel

Roadtrip to 30’s: San Francisco, California – Food & Place Alert

Yes, it’s finally here, the San Francisco adventure! I posted up some clips and videos on my personal instagram as I was in San Francisco and I got a lot of ‘where is that at?’ questions. You’ll find all your answers in this blog!

After my 2 days in Colorado, I flew to San Francisco to finish off my birthday trip. I have never been to San Francisco, but has always wanted to visit. I loved it and I’ll definitely be back. There were so many other things that we didn’t get to do or visit. What took me by surprise though was the weather. It was 85º F in Colorado, so I was expecting the same, but I was very wrong. I guess in July for San Francisco the temperature is between 60º-75º F, or in better terms a warm Michigan Winter 65º F. It was quite a weather change for me coming from a hot and humid Michigan summer to a dry and hot Colorado summer to a long pant, light jacket cold San Francisco. I also read that this July in SF, it is holding the record for the coldest July they ever had. I also read that SF summers don’t start until October. So if you ever plan to go to San Francisco make sure you REALLY look at the weather! Do your research!

San Francisco, California – Day One

The first stop in San Francisco was Boba Bless. This stop was not planned, we actually were walking around the area while we waited for our table to be ready at Gao Viet Kitchen. After a super early morning of traveling, something sweet and cold sounded like the best snack before our first meal of the day. Boba Bless is a smaller cafe, but it’s cozy feeling and the workers are super nice! We got a taro milk tea, one of my favorites.

I actually didn’t even realize this when we were there, but the L in bless is a cross, so I decided to look up their website and socials pages. Boba bless is actually a mission driven business that opened exactly 1 year ago on the day that we went. They are involved with their community and serve the homeless every month on the 4th. This is what I got off the internet, “Boba bless is a mission driven boba shop. Boba Bless partner with a missionary organization in support to raise funds & awareness of their missions across the world giving and being a blessing to communities that are often ignored and needs help.” I’m not trying to promote religion on my blog as all, so I’m sharing without that aspect, but what they do is very awesome and wholesome. It deserves to be recognized!

I’ve been following Gao Viet Kitchen for a while now, so it was a must go for this trip! The location we chose to visit was in San Mateo, California. They are known on social media for their huge Zilla bowls. We wanted to try multiple things, so we opted out of those and got the regular sized bowls. For appetizers, we ordered the Fish Sauce Chicken Wings and the Marrow Cracker. Then for the noodle soups, we ordered the Chubby Pho and their Old School BBH (Bún bò huế). I also ordered the Milky Pandan to drink, which was non-alcoholic.

I have mixed emotions about Gao Viet Kitchen. Everything was good, except for the Chubby Pho. The Chubby Pho in my opinion isn’t anything special, it was actually less in flavor than some pho places here in Grand Rapids and it hurts me to say that. Plus, they use the bigger and thicker pho noodles and I’m not a fan of those. I would love to give the pho another try. I’ve convinced myself that the flavor comes from the specialty meats and other proteins, so maybe we just didn’t order the right one this time around. Am I delusional? Could be, but I would love to give it another shot. The Old School BBH (Bún bò huế) on the other hand was actually so flavorful! It tasted great as leftovers too, probably even better than when it first came out! The appetizers were the best though. The Fish Sauce Chicken Wings were so good, I could have just eaten those the whole time. The flavor/taste of wings had the perfect amount of fish sauce and a burst of flavor with every bite. The Marrow Cracker was also good. The crispy sticky rice that the bone marrow sat on top of was an interesting choice however. The crispy sticky rice could have been crispier in my opinion, I think a rice cake/cracker could have been used instead. Note that the Marrow Cracker is best when eaten right away!

Milky Pandan: Creamy milk and sweet coconut meets the unique flavor of pandan

Fish Sauce Chicken Wings: Chicken Wings, Fish Sauce, Vietnamese Coriander, Garlic, Chili, Jalapeño, Bell Pepper, Lettuce, Onion

Marrow Cracker: Crispy Sticky Rice, Pork Belly, Beef Marrow, White Onion, Green Onions, Fried Shallots, BBQ Sauce

Chubby Pho: Filet Mignon, Tendon, Marrow, Onion, Green Onion, Cilantro, Rice Noodle

Old School BBH: Spicy Lemongrass, Shrimp Paste, Brisket, Pork Blood, Pork Belly, Pork Hock, Vietnamese Ham, Thick Vermicelli, Vietnamese Coriander, Onion, Green Onion, Cilantro

After eating, it was time to check in to our cute Hello Kitty themed Airbnb! It was meant to be with this airbnb. We had a budget, certain dates and a certain location to stay, so it would be centralized according to our itinerary for this trip and this Hello Kitty airbnb fit all of that! The host had so many cute Hello Kitty/Sanrio items everywhere, it was perfect for the Hello Kitty lover that I am. The best part was the big Sanrio plush wall! I can’t lie, I have about a quarter of the same plushies in my room LOL. The airbnb fit our needs perfectly for our trip and the neighborhood was great! Jessica was also a great host and attentive. I would recommend this airbnb for a party of 2 and I would definitely book it again. If you want to check out the airbnb just click HERE for the listing!

Chinatown, San Francisco

After checking in to the airbnb, we headed to San Francisco’s Chinatown. I have also heard so much about it and seen it in movies, so it was must go on this trip. I wasn’t surprised by how it looked or how busy it was, but I was surprised about the parking. The parking signage in San Francisco can be so confusing and there’s garages/driveways everywhere, so finding street parking can be a little chaotic and you have all of the electric trolley buses and driverless Waymo cars going around. I think we drove around for about 30 minutes and 500 times around chinatown to find parking.

Fun fact: San Francisco’s Chinatown is the largest chinatown outside of Asia and the oldest in North America!

We walked all around Chinatown, visited all the stores and checked out all the cute trinkets that they had there, but there’s one place that everyone talks about online, so we had to visit too. Golden Gate Fortune Cookie Factory is this tiny store where they make tons of fortune cookies and gives out fresh free fortune cookie samples. They have tons of different flavors and types of fortune cookies to buy as well. The workers were so hardworking too! I didn’t get the hype and the line was so long, but I will admit that fresh samples were really good. Fortune cookies are best hot right off the press.

Okay, I looked it up and Golden Gate Fortune Cookie Factory has been open since 1962 and is known for making custom fortune cookies by hand ever since. They are the oldest handmade fortune cookie factory and they have tours available! We love fun facts!

We couldn’t leave chinatown without getting Dim Sum, so we choose a random place out of the many and ended up at House of Dim Sum. They had a huge variey of dim sum to choose from and it’s all decently priced. There is some dine in tables inside and outside for you, but it is quite small and can be loud. We ordered our dim sum to go, but ate it when we got back to our airbnb. It was delicious! I wanted to grab more on one of the other days, if we had time. We ordered Har Gow (Shrimp Dumpling), Siu Mai (Pork Dumplings), Shark Fin Dumplings, and Chives and Shrimp Dumplings.

Day Two – My 30th Birthday

HAPPY 30TH BIRTHDAY, SALLY! ♡

We started day two’s morning at the Balloon Museum: Emotion Air San Francisco. It’s a fun and interactive museum with all sorts of different types of balloons and ballon-like art concepts. There’s other locations and they each have a specific theme, the San Francisco theme is Emotions, so you’ll see a lot of “alive” balloons. I love these types of museums, they bring the kid out of you and they are just pure happiness and fun, plus the photo ops are always great! At the end they have a gift shop and a balloon bar, where there were huge balloon dogs and flowers. If we didn’t fly and drove instead, I would have bought some. They were so cute and huge, you can also customize your own colors and get other balloon shapes!

Right outside of the Balloon Museum building is the Palace of Fine Arts. It’s a structure that’s around a small body of water by the marina with a trail to walk around. The architectural structures themselves are beautiful and transport you to another place in the world. A great place for photos, it’s absolutely stunning!

Fun Fact: The Palace was featured in the video game SimCity 4 as a landmark. It was also replicated at Disney’s California Adventure as part of the entrance to a theater showcasing California’s history. The Palace of Fine Arts made famous cameos throughout the years in films like Vertigo (1958), The Rock (1996), Bicentennial Man (1999), and The Room (2003); and in series including Monk and Sense8.

It was time to get food that would be along the way to our next sightseeing location. We found the restaurant Blackwood and made it in time for their brunch menu! Our server was awesome, the food was great and the restaurant atmosphere was charming. We ordered the Ahi Scoops, which were full of different flavors that blended very well together, the Souflegg Skillets – Savory, which was a great big portion and the souffle was so soft, and Not Yo’ Average Ramyun, which the presentation was insane and it was such an upscale version of one of my favorite ramen packs.

Ahi Scoops: Sesame crusted seared Ahi tuna on spicy cucumber, seaweed salad and wasabi cream sauce

Souflegg Skillets – Savory: Soft steamed egg served on a skillet with rainbow potatoes and ciabatta. Fluffy, delicious, and wholesome. Savory: Spinach, crispy bacon, green onion.

Not Yo’ Average Ramyun: Dry tossed “Shin” cup noodles tricked out with maple candied bacon, fried egg, bell peppers, cabbage, mushroom

When in San Francisco, you need to visit the Golden Gate Bridge. The viewing area that most people talk about is right before you drive on the bridge, but I’m just a girl and I led Alan onto the bridge instead. While I was trying give directions on how to get back, to go the other way, I somehow got us to this other viewing/parking area. In the end, it turned out to be the perfect spot for our mini photoshoot! The photos turned out so nice and it was one of my favorite places of the whole trip. Sadly, the fog was out and it was windy, but we were warned ahead of time.

We were still so full and it was too early still for dinner, so we drove and walked around this neighborhood/shopping street. On my list of places that I wanted to check out, there was a charm bracelet shop called Tibetan Golden Lotus. I came in the store to just look around and came out with a brand new charm bracelet with the cutest charms that I personally picked out and a cute new ring! I’ve been to charm stores before, but none of them compare to Tibetan Golden Lotus. I still have my charm bracelet on now and it’s still in perfect shape, no rust or skin coloring and nothing has fallen off! The charms that I chose have little and simple meanings – a heart lock & key since we were going to put a lock next, ‘S’ for Sally, Hello Kitty for my love for Hello Kitty, a moon with July’s birthstone, and a bow because it was so cute and I’m just a girl.

Side note: Shoutout to my nail tech for absolutely slaying my nails, she did such a great job. These are so far are my most favorite nails and everyone else loved them too!

Yes, you read that right. We did put a love lock at Battery Spencer Overlook. This is actually our fourth love lock that we locked together around the US. Our first lock is in Houston, Texas, the second lock is in Orlando, Florida, the third lock is in Dallas, Texas and this one in San Francisco, California. We’ve been putting our locks around since 2021. It’s cheesy, but so cute, leave us alone! Let us have these little cute moments ♡
This is an overlook of the Golden Gate Bridge, but it was so windy and foggy up there that this is the most clear picture that I have of the bridge from here. They are saying that this year’s July weather is their record coldest.

Side note: I was super excited to be up this high cause I was pretty much where Prue, Piper, Pheobe, Rose Halliwell and Leo Wyatt felt when they orbed or transported to the top of the bridge in Charmed!

You would be surprised at how much of an appetite you build up when you’ve been fighting the wind and your long hair in SF, LOL. I was having real life moments of delivering Krusty Krab Pizzas. If you don’t know by now, read this next sentence carefully. We always try a seafood boil place when traveling and King Cajun in Orlando is still my #1 place. Cajun Bowl has an all you can eat option or order a la carte. We opt-in the ayce because we’re big backs. Cajun Bowl could have been better in my opinion, it wasn’t the best, but it wasn’t the worst either. It didn’t give me a wow factor at all. They have a good selection for their ayce and don’t limit you on items like lobster tails and snow crabs, but it is an extra charge every time you order them, which I would rather have that than the extra charge and limit.

What’s a birthday without a birthday drink? We ended the day with drinks. I’m old now and day drinking for me means I’ll need a nap and there’s no time for a nap when you’re on vacation! Surprisingly there weren’t many bars open on a Sunday night past 9 pm. Maybe I’m just spoiled here in Grand Rapids. Nighthawk in Redwood City, CA was the place to be on a Sunday. It’s a smaller bar lounge, but it was packed and everyone stayed there for a while. The seating inside was cozy and their crafted cocktails were delicious. I ordered Lucid Dreams and the boyfriend ordered Tiki in the Trees.

Lucid Dreams: Coconut Fat Washed Gin, Clarified Lime, Lychee, Ginger Honey and Saline

Tiki in the Trees: Mezcal, Pineapple, Benedictine, Lime, Orgeat and Amaro di Angostura

Day Three

We were so tired on my actual birthday to do the cake, so we did it on day three. The cake Alan got me was from Paris Baguette and it was in the cutest white bear design. Not only was the cake super cute, but it was also super yummy. It was a vanilla cake with fresh strawberries in between the cake, whipped icing (which is my favorite because it’s not as sweet) with coconut flakes. Overall, it was light and refreshing. The day we had to leave, we had a little over half the cake left and we couldn’t take it with us, I stuffed my face with it. I almost ate the whole cake before we had to fly out because it was too cute and too good to be left behind like that.

Day three is another stacked day, hope you’re ready for it! First outing of the day was to Pulgas Water Temple. It’s beautiful here and it’s another place that really transports you into a different world. It was so calm and peaceful here. There were people here, laying on their beach towels by the gates reading books and tanning. They had the right idea because I would absolutely do the same thing if I was a local! I love finding parks that have great sunlight, great views, but also not crowed and peaceful, so I can hear my own thoughts to journal and to be with myself.

We stopped at a Pacifica State Beach to try to touch the water, but it got pretty windy by the shore, so we just took a small moment to enjoy the sand before we made our way to Devil’s Slide Bunker. Pacifica State Beach is known as the beach with a Taco Bell, not even kidding. If we had Taco Bell right on the beach, best believe that is where you would find me!

The Devil’s Slide Bunker is an old WWII bunker that’s been abandoned and now heavily graffitied. The area that it is on is called Devil’s Slide. The history behind the name: that area is known for landslides and for being steep and rocky. When you are on the cliff, you have the prettiest view of the ocean and the surrounding coast and caves. Thankfully, it was clear and not foggy when we came. You do have to be careful about being too close the edge.

If you haven’t noticed yet, seeing the city of San Francisco from a higher view is very hard to do in July. You’ll have to deal with strong winds and fog. Our time at Twin Peaks was super windy. I thought it was pretty windy at Battery Spencer, but it was even stronger here. I was scared that I was going to get blown off the stairs going up and down the peaks. The pants I wore acted more like a parachute, so that was an interesting time haha. The views from Twin Peaks are beautiful though. You really get another view of the city. You feel so big & tall, but yet so small.

Miffy, do I need to say more? I’m obsessed with Miffy (sorry Hello Kitty). I even got a Miffy tattoo before a HK one. So when I heard there was a store that sells Miffy products, you know I had to go! The Kira Shop has so many cute Miffy products that you don’t usually see in stores, like stationary, plushies, keychains, clothing, houseware, beauty, etc. I got this cute plush keychain and a crewneck that saids SF with Miffy on it. They have another location in Hawaii.
Fun fact: I just found out a couple days ago that at SFO Airport, there’s a Miffy store! I didn’t know and missed out, so it looks like I HAVE TO go to SF again! 🙂

There’s this park called Golden Gate Park and you can walk around and find other parks or amenities to go into with admission. There’s the Conservatory of Flowers, Japanese Tea Garden, San Francisco Botanical Garden, The de Young Museum and The California Academy of Sciences.

We only had time to do one, so we chose the Japanese Tea Garden. It’s a smaller park, but there tons of spots here to sit down and enjoy all the Japanese plants and structures. The koi ponds are so fun to walk around and the koi’s are huge! There’s also a gift shop and cafe located inside, so you really could spend a good amount of time here. I heard that the matcha is one of the most popular things that you have to try at the cafe, but we were short on time and there was quite a line. A very tranquil place.

We drove over to the Haight-Ashbury District to check out a number of locations on our list and came across Dragon Eats. Dragon Eats is a small Vietnamese cafe/eats. We needed a mid day snack before the big dinner. I can never say no to Café Sua Da (Vietnamese coffee) and Bánh Mì (Vietnamese sub). The Café Sua Da and the Pork Meatball Bánh Mì were on point. The meatball pork was so good and full of flavor that I ordered a second one so I had it for my flight the next day.

Writing every place we went to in order, I notice that we keep going back and forth from nature to the city. We’re balanced, okay?
*cues music* – in the city, ‘member used to drive a Yukon*
San Francisco has a lot of vintage photo booths around, either in stores or in their own locations. The Photomatica Photo Booths were the ones that we found in the Haight District. This neighborhood is a thrifters dream. I think we visited 3-5 different thrift shops and that wasn’t even all of them!

There were 4 photobooths in the front of the store, each with their own printing style and color. The photo booths are vintage, meaning they are older so there is no screen that shows you what you look like and it’s an old school flash bulb that goes off when your photo gets taken. You definitely have to wait a little in between each photo booth for your photos to develop and for your eyes to recover from the flashes. Your photos strips will come out good as long as you fully draw the fabric shade close!

We visited the most talked about Pier 39 and as you can see, it was still very windy. If you have long hair like I do, just plan to wear your hair in a pony or bun in July. Save yourself the trouble and don’t curl your hair, cause the wind will just blow them right out.
I’m not sure how Pier 39 differs from the others, but this one is known for it’s carnival like charm, gift shops, restaurants and the sea lions! Yes, you can watch the sea lions chill on the docks all day and you can see Alcatraz from a distance!

Finally the birthday dinner! Everyone has been asking questions about where I chose to eat for my birthday and why. The Holbrook House was the restaurant of my choice for my 30th. The Holbrook House has 3 dining options to choose from – regular dining table, martini table and patio. I specifically wanted to experience the martini table. You still get full menu service, but you also get the champagne and martini switches! Whenever you are ready to get another drink, you flip the switch and they come around with either the champagne cart or the martini cart. They have drink menus specifically for the carts, so you get to customize your drink and they’ll make it right in front of you!

It was the good ol’ dirty thirty, so martini me please! I got to customize my drink every step and it was the best dirty martini that I have ever had. The caviar bump was *chefs kiss*, it was an add on, but for the price I would have done more bumps.

Sally’s Dirty Thirty Martini: Harku Japanese Vodka, Veso Tomato Vermouth, Olive Juice, Tabasco Hot Sauce and Blue Cheese Creme Fraiche Olives with a bump of Caviar on the side

We ordered from the raw bar, the Petit Seafood Tower, then Deviled Eggs and Caviar for an appetizer and an entree to share the Baked Pasta Alla Vodka. Everything was phenomenal, 11/10 would recommend The Holbrook House. It is on the little pricier side of dining, but everyone should treat themselves with good food once in a while. I dream about eating here all the time and it won’t stop. I can’t wait to have it again!

Petit Seafood Tower: Meyer Lemon, Key Lime, Champagne Mignonette,
Cocktail Sauce, Tabasco
Includes: Half Dozen Oysters, Scallop Crudo, Shrimp Cocktail (4), Half Lobster or Chilled Togarashi Crab

Deviled Eggs and Caviar: American White Sturgeon Caviar, Shallot Brunoise

Baked Pasta Alla Vodka: Calabrese Sausage, Parmesan, Vodka Sauce

Before ending our last full day in San Francisco, we went to a spot nearby to look at the San Francisco–Oakland Bay Bridge at night. It was very simple, but still pretty to see. There’s definitely nothing like it in the midwest. This time I did not accidentally take us on the bridge and I’m very thankful for that! When I was flying in to SFO, I saw the San Francisco–Oakland Bay Bridge from above and it was actually terrifying. This super long bridge in the middle of a large body water with nothing surrounding it and once you are on it, you can only go one way to get off. CRAZY.

Day Four – Last Morning in San Francisco

We only had time to do one last eating adventure before heading off to the airport and the lucky winner was In-N-Out Burger. I still think In-N-Out Burger is overrated, but it’s not bad like I said it was in my past food blog. I’m slowly coming around to it. Except this might be the last time that I ever eat In-N-Out Burger, I’m traumatized. It could have been all the flights and layovers that I had or the drastic altitude changes or the time change, but I had super bad motion sickness on my travels back to Michigan and (sorry for the details) threw up the In-N-Out that I ate. Literally it was In N Out of me, it was pretty bad. With that, I’ll be taking a break for a while.

Visiting San Francisco has always been on my list since watching Full House and Charmed growing up. I didn’t think that San Francisco would also transport me to all these other places too. I’m grateful for it! It was like multiple mini trips within my trip. Everyone should plan a San Francisco trip and do all the tourist things. I actually loved all the typical tourist spots that we were able to fit in our itinerary and will be coming back to do the ones we couldn’t get too.

Thank you for making it to the end of this blog post! This one was a long one and we did a lot. I probably should have split it in two blogs, one for food and the other for places visited, but now you have this mini guide all in your hands. Below is just a little video I put together of both Colorado and San Francisco, Welcome to the roadtrip to my 30’s and cheers to this new decade that I made it too. Time to make more memories, see you all in the next SALLY THINGS ♡

Roadtrip to 30’s: Colorado – Food & Place Alert

I’m back with the traveling and food blogs! I know, it’s been taking me forever and the only thing I can say is that I’m sorry. Life becomes life and it really takes me away from writing, BUT I’m entering a new decade and I want to take what matters to me most with me. This is a two part blog about the food I ate and the places I visited for my birthday trip. Welcome to the first half of my roadtrip to 30’s – Colorado.

Colorado Springs, Colorado

The start of my trip was to Colorado Springs to meet up with my siblings, dad and their families. They all drove to Colorado Springs and arrived a few days before me, but I got to join them for two days before flying over to San Francisco. The Colorado part was actually a trip planned by my little sister for her son, my nephew, Mateo. He had his last chemotherapy treatment for his leukemia in April/May and was cleared to do everything and anything. So this trip was to celebrate that and him beating leukemia.

First stop, Snooze A.M. Eatery in Colorado Springs. Snooze A.M. Eatery serves breakfast/brunch items and their own specialty cocktails. I wasn’t too hungry so I shared a Benny Duo with my niece. With the Benny Duo, You can choose two different benedicts instead of two benedicts of the same and we got the Smashed Avocado Benny and the Ham Benedict III. The benny’s weren’t bad, but they weren’t anything special either. I definitely had better at other places. An entree that was really good and worth mentioning would be their Habanero Pork Belly Breakfast Fried Rice. It was full of flavor and had the right amount of hotness!

Ham Benedict III: English muffin topped with shaved ham, perfectly poached cage-free eggs and our house-made smoked cheddar hollandaise

Smashed Avocado Benny: English muffin topped with fresh, smashed avocado, Parmesan cheese, seasoned tomatoes, poached cage-free eggs, our house-made smoked cheddar hollandaise and everything spice

Habanero Pork Belly Breakfast Fried Rice: Jasmine-garlic fried rice with seared cider-braised habanero pork belly, sautéed red bell peppers, onions, poblanos, carrots and pineapple. Topped with a drizzle of our house-made Sriracha maple aioli, two crispy sunny-side up eggs, scallions and kimchi spice.

Garden of the Gods was the first non-food place we went too. With all the younger kids, we didn’t walk or hike the other paths, but we did walk around the main path and still had a good time! For me it was surreal to be in a mountainous area with most of my family. It’s already hard to get all of us at the same function, let alone on a trip in a state on the other side of the country. We were still one person down, my mom, but she called everyday of the trip to check in with all of us. I would love to come back to Garden of the Gods to do some of their other hiking trails/paths. It was absolutely beautiful, so I could only imagine how it looks like from a higher view.

Denver, Colorado

My two days with the family was pretty chill, they had gone on the more intense hikes earlier in the week and by the time I arrived the kids were all sick of hikes. I can’t blame them though, they did some pretty tough ones! Go them though, they all made it to the top, even if it was hard with the elevation or with the heights. Second day, We made our way to places closer towards Denver, Colorado. Our first visit was to Red Rocks Parks and Amphitheater. I’ve always wanted to make a stop here and watch a show. Iykyk. This is suppose to be one of the best venues and specifically for EDM. I was happy that we were able to check it out. It has a lot of potential still and I can’t wait to see all the new additions they are working on! No show, but they were playing music and that sounded great already. Red Rocks, I’m coming for you!

After Red Rocks, we took a drive over to Lookout Mountain / Buffalo Bill’s Grave. It was an easy drive and for the kids no major hiking was involved. There was a nice lookout of the city and mountains. I think sunrise or sunset watching there would be a beautiful spot. We were all getting pretty hungry, so we didn’t go into the Buffalo Bill museum that they had there.

Now for the yummy location! My family and I went to Tatsu Izakaya for lunch. Now this spot was so good, especially their ramen. I work at a ramen and sushi restaurant which I think our ramen is really good, but I will have to say Tatsu Izakaya did it better. I got the Spicy Tonkatsu Ramen, Hamachi Kama appetizer, White Tuna Sashimi and a Grape Ramune. Everything was super delicious and the portion size of the ramen bowl was huge. I had leftovers and it was my dinner as well.

Spicy Tonkatsu Ramen: Creamy pork bone broth topped with chashu, half egg, mushrooms, sprouts, naruto, bok choy, green onion, scallions & ginger

Hamachi Kama: Grilled yellowtail collar/cheek

Everyone ate so much, we needed to walk it off. We went to Denver’s 16th Street Mall. Sadly malls are dying everywhere, so it nothing much to show off. There are a lot of restaurants on the street and a lot of them looked very aesthetically pleasing and had a good menu. I have been to 16th Street Mall before towards the end of covid and back then it was more lively than what it was this time around. We walked around down 16th Street and visited the train station as well. There where cute stores in there and a grand dining area. It was a nice walk around. When we were all done, we left and drove back to Colorado Springs.

I’m super happy that I was able to have that time with my family and next time I hope my mom will be able to come with us too. The one place that I would love to go with my whole entire family is Disney World. I have been many times, but it would fill my heart x1 million if I went with my parents! Growing up my mom and dad would always talk about taking all of us and I just know when it happens, it’s going to heal a big part of my inner child. Going places and doing new things with my family now as an adult, brings me back to when I was a child doing things with my family, my aunts and uncles. So I get to be the fun aunt and make memories with my nieces & nephew like how I had with my aunts. It’s one of the best full circle moments ♡

P.S – Don’t forget part two of Roadtrip to 30’s: San Francisco – Food & Place Alert is coming soon! There’s a lot more foodie adventures there ♡

2024: April to June Photo Dump

I become a better person when the weather starts to heat up. I don’t know what to say, I just LOVE the sun. As you may have read or heard, I switched jobs and positions which has allowed me to have more time to have a personal life and more time to focus on my health and make improvements to it. I promised myself that I would live more this year in experiences and not live at work like how I have in the past. April to June has been a blessing and I have done just that ♡ I’ve done so many things in these few months, so I’m excited to see how this will continue for the rest of summer and after. I’m happy that I can feel like a normal person and be more with the people I love. Living my best life ♡

April

May

June

Food & Place Alert: Florida – Tampa and Orlando.

I feel like I only ever food blog about two locations and Orlando is one of those places. You can read the other Orlando food blog here! This time we have both Tampa and Orlando. This won’t include all foods from our Epcot day, but you can read the Epcot foodie adventure here. Stay hungry! ♡

Tampa, Florida

So let’s start off with Tampa! Our first meal after arriving in Florida was in Orlando, but we drove to Tampa and got food to-go for a dinner and night in at our airbnb. We got pretty random foods from 3 different places, La Casa Della Pasta, KFC, and Taco Bell. We said we wanted to “eat light” before the wedding, so much for that LOL. Taco Bell is nothing special to write about, but we did try the Chizza from KFC. If you don’t know what the Chizza is, it’s just a fried chicken pizza. Literally a fried chicken topped with pizza sauce, cheese and pepperoni. If you like lunchables, then you’ll enjoy the Chizza. There’s definitely that nostalgic pizza sauce taste.

There’s no picture from La Casa Della Pasta, but what I can say is that they know what they are doing! I really wanted some pasta. (Pasta is my favorite type of food btw. It’s an easy way to my heart.) La Casa Della Pasta was the closest to our airbnb and that’s how we chose it. what we didn’t know was that according to Tampa Bay Times, they are the best Italian restaurant in Tampa Bay and have been four years in a row. It was everything and more! Next time in Tampa, I’ll have to come back and try more. I love a good pasta. I got the Pappardelle Al Ragu’ (Bolognese). It’s made with their homemade Pappardelle pasta, ground beef, tomato sauce, basil and garlic. Besides all the flavor, it was very fresh.

The morning of our friend’s wedding, we went to Banh Mi Factory. Banh Mì Factory is a cute spot to chill with friends or even go to study. Not only that, but they are so good. They have tons of different bánh mì options to choose from. I said before that I thought Lee’s Sandwiches in California was good, but this place is even better. You always have to try the classic Bánh Mì Đặc Biệt or the Special Combination, so we ordered that and the Bánh Mì Bò Nuớng or the Bulgolgi Beef. Both were super good. The way the bread soaked up the juice from the bulgogi beef and the crunch of the baguette was *chefs kiss*. I wasn’t going to start my day without any coffee either, so a Viet Coffee or Cafe Sua Da was a must. On their menu they call in their Vietnamese Phin-Drip and I got the Saigon Savory option. It was more like a ca phe trung with the cream on top which is a little different from just a regular coffee. It literally translates to coffee egg. The cream is a mix of egg yolk and condensed milk. It may sound a little weird, but it’s so good and elevates the drink!

The morning after the wedding, we chose to eat at Ha Long Bay – New Tampa location. After a day of open bar, this was needed. I can’t tell you enough how GOOD the Thai Tea was and how it brought me back to life! I would come back just for the Thai Tea. I almost ordered another one to go because it was so good.
Don’t worry I ate too. Noodles with broth is also another life saver after drinking.

We ordered Bún Bò Huế (Spicy Beef and Pork Noodles) and Bún Riêu (Crab Paste Noodles). For me the Bún Bò Huế was a little too sweet for my liking, but the Bún Riêu was the best that I have ever had at a restaurant. Nothing will ever beat my mom’s homemade bún riêu though.

Bún Bò Huế: Thick noodle, rich and spicy beef soup with tender beef slices, beef tendon, Vietnamese ham, and topped with mixed fresh herbs

Bún Riêu: Thin vermicelli, crab mixed seasoning, ground pork paste, Vietnamese ham, fried tofu, and tomatoes

Orlando, Florida

We landed in Orlando first, ate, drove to Tampa, stayed a couple days, then drove back to Orlando for the rest of our trip. In Orlando, we had a foodie adventure! So let’s get into it.

Our first stop was at Twenty Pho Hours. It’s a super cute 2d noodle bar. They are known for their 2d decor and their fast & casual dining service, which was great because we were both starving. They had these cute bear cups, so you know I had to get one! You can never go wrong with a taro bubble tea. We tried their Short Rib Pho and the “Black Ox” pho. For fast and casual dining, the meats were so tender and melt in your mouth. I was super impressed with the flavor of pho with how little time it came out.

Short Rib Pho: Rice noodles, onions, cilantro, scallions, bean sprouts, basil, jalapeños, lime, eye round steak, short rib and brisket

“Black Ox” Pho: Rice noodles, onions, cilantro, scallions, bean sprouts, basil, jalapeños, lime, eye round steak, brisket, and slow-roasted oxtail

Our next stop was Disney downtown or now it’s known as Disney Springs. I absolutely love Disney Springs and all the restaurants and shopping. It’s such a happy place to be at when you aren’t at Disney World! I am IN LOVE with Amorette’s Patisserie located in Disney Springs. Every time I visited they have new cakes and desserts to try out, plus boozy sweet drinks! We got the Amorette’s Rose dessert with a little milk carton on the side. It is a chocolate biscuit with dark chocolate mousse and raspberry sauce. This dessert is as decadent as they come. I’m not a huge raspberry fan, but the pairing of the raspberry sauce and dark chocolate mousse just paired so well together!

After Tampa, we drove back to Orlando and went to Icon Park. We’ve always driven passed the wheel, but this trip we had the time to visit it. Sadly, the iconic wheel was not being used, so we weren’t able to ride it. One of these days it’ll happen though! Icon Park was smaller than I imagined, but there’s still tons of things to do and see. I chose to do the Museum of Illusions. Maybe it’s the kid in me, but I love interactive museums like these. They are so much fun and the photos came out pretty cool. My part was the spinning tunnel where you try to walk straight on the path, but it gives you the illusion that your pretty much walking drunk. The only reason why that was my favorite part was because right when you get out of the tunnel, there’s these 3d holographic pictures framed on the wall and my boyfriend had a little jump scare from the Albert Einstein one. I still laugh about it today when I think reimagine it in my head.

After 4 long years, we made it back to King Cajun Crawfish. My ABSOLUTE FAVORITE seafood boil place. I dream of the seafood boil here all the time. I’m literally obsessed. I have not found a better seafood boil than King Cajun Crawfish and I know you guys have seen all the different seafood boil places that I have gone to on every trip. The absolute best, my mouth is watering as I type. I wish there was another location closer to me than in Florida. TAKE MY MONEY. This is a must go to if you love seafood boils!

We had to go with their Shabang sauce with the hot spice level. Their Shabang sauce is a mix of all their flavors which are: lemon pepper, rajun’ cajun, and garlic butter. The hot level spice was pretty hot, our noses was dripping and there were moments of sweat, but it made the flavor 100% better. I believe we ordered the Royal Feast and that includes 1 cluster snow crab, 1 cluster dungeness, 1 lb. crawfish, 1 lb. shrimp, 1 lb. clam, 1 lb. green mussel, 4 corns, 4 potatoes, and sausages. Seriously unbelievably amazing.

Sometimes I wonder, “how can we eat so much in one day?” The answer will be forever unknown. Maybe the foodie in us comes out on vacation.
We went to Universal CityWalk to try to walk off all the food, but instead found ourselves grabbing a drink and dessert at The Toothsome Chocolate Emporium & Savory Feast Kitchen. There we ordered the Chocolate Potted Cream, Chocolate Old Fashioned, and Vanilla Chocolate Cocktail. The drinks were good and strong, the pudding was amazing and perfect consistency, it was a chocolate heaven. After, I had the biggest food baby that I have ever had. I don’t remember when I had that much to eat and drink in one day. I was happy!

Chocolate Potted Cream: Creamy chocolate pudding served in a copper pan

Chocolate Old Fashioned: Bird Dog chocolate whiskey, cherry liqueur, sugar, chocolate and orange bitters

Vanilla Chocolate Cocktail: 360 Madagascar vanilla vodka, Trader Vick’s dark chocolate, Faretti chocolate, chocolate bitters

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We went to Epcot at Disney World and you can read all the food and drinks in that blog here. It’s a long one, but well worth the read if you plan on visiting Epcot! On our last day of the trip, we went to the Florida Mall and shopped until we ran into Gatcha. Gatcha is a clawcade. Yes, that’s right an arcade full of claw machine! I love claw machines, so I was having a blast. My secret talent is how good I am at claw machines. I don’t know when it started or how it happened, but 90% of my plushies in my room are won from a claw machine. I’ve never seen a clawcade in person before so this was really fun. Gatcha has two spots in the mall, one is filled with plushies and figurines and the other spot is filled with drinks and snacks. Plushies? I got you, we’re winning tons! Drinks and snacks? Sorry, but we might be out of luck there. Those are so hard to pick up and the items are heavy compared to the claw. Gatcha is opening new location around the US, so hopefully they’ll make their way to Michigan!

A little dessert never hurt anybody! I’ve been having a major sweet tooth lately and when I saw this cute dessert shop in the mall, you know I just had too! Lucciano’s is the ultimate gelato place and they had a cute table/photo op! We got the Mango Gelato Icepop.

Our last stop on our trip before flying out was to SnowBean. It’s a cute small cafe that’s located right next door to Izziban Sushi & BBQ, which we have eaten at a few times. We just never know that SnowBean had their own little Love Lock Bridge! (We did order a strawberry smoothie from there as well) My boyfriend and I put up our own lock on the bridge. This would be our second lock that we put up together, out first one is located in Houston, Texas on a love lock bridge there from our trip back in 2021. It may seem like a silly thing to do, but I honestly think it’s so cute to do and it’s fun to have that memory and souvenir to go back to on your next travel back!

Traveling and exploring makes my heart super happy. It’s one of the best things in life. If I could travel all the time, I would! Thank you Florida for being so wonderful again. The food will never not amaze me. I’ll definitely be back soon! Remember, we live to eat and not eat to live! Live your very best life ♡

✈ ✈ ✈ next trip/blog: EDC Las Vegas ✈ ✈ ✈

2024: January to March Photo Dump

A little late here, oopsie! Winter felt like it lasted forever and I’m so happy we started to finally get warmer weather even if it lasted for just a day. I’m not a cold weather person AT ALL. I question all the time why I live in the midwest, I’m not built for the cold. I started my second semester of college, so that school and social life balance has been a hard one. The beginning of 2024 has been an interesting one to say the least. I will say I am pushing myself to be a better version and opening up more. I want more out of life than what I have been comfortable with. Here’s to living more and loving life ♡

January

February

March

Epcot: Drinking and Eating Around the World.

Drinking at DISNEY? YES, you heard that right. The happiest place on earth just got happier for the adults. Disney World already sells alcoholic beverages in all of their theme parks, but it’s nothing like Epcot. You’ll want to experience a drink and food tour around the countries at Epcot at least once! Honestly, I got a little drunk towards the end and have never, EVER eaten so much in one day. I went to Epcot thinking that we would have time for eating, drinking, rides, shopping and checking everything else out, but we ran out of time. The International Flower and Garden Festival was going on as well, so there were extra things to look at. We were there from 11 AM to 10 PM too. We’ll for sure be back another time to try more foods and drinks and actually ride the rides.

Now let’s go world traveler, to Epcot we go! ºoº

Lunch Reservation at Chef de France (France)

Cassolette D’escargots
Casserole of Burgundian escargots baked in parsley and garlic butter

I don’t even know how to describe the taste of this except for the word délicieux! It may not look very good in the photo, but you can trust me that it very much was. I could eat this appetizer all day. The mixture of flavor is perfect.
C’est vraiment très bon!

Boeuf Bourguignon Linguine
Braised beef in Cabernet, baby onions, carrots, pasta

Jarret De Porc Braise Au Miel
Braised Heritage pork shank, mashed potatoes. Scallions, tomatoes

In NO way did we regret eating here, but what we ordered for lunch was pretty heavy to start off a drink and food tour. Maybe next time we’ll start off a little lighter, but we just couldn’t resist. Both proteins were so tender and melted in your mouth. The sauces and flavors were out of this world. Chef de France knows what they are doing in the kitchen!

France

Beignet Caramélisé
Caramelized Beignet filled with Vanilla Cream and glazed with Caramel Fleur de Sel

Sparking Pear Cocktail
Sparkling Wine with Pear Flavor

Yup! We started our drinking and eating tour right after our big lunch. I was already so full, but there’s always room for dessert! Usually the cocktail is a Sparkling Raspberry, but they ran out already so pear it was. Then the Beignet Caramélisé was good, but nothing too special in my opinion though. It was like a crème brulée doughnut.

Morocco

Orange Blossom-Saffron Cake

Cider Flight:
Keel Farms Pear Honeysuckle Hard Cider (Plant City, FL)

Woodchuck Imperial Sippin’ Citrus Hard Cider (Middlebury, VT)

3 Daughters Brewing Pomegranate Hard Cider (St. Petersburg, FL)

I couldn’t find a description of the Orange Blossom – Saffron Cake online at all, so let me try to describe it in the best way that I can. The top orange layer is a cream almost like vanilla ice cream and it was covered with a orange chocolate like layer with orange powder. That tasted like an orangesicle, then the green layer was a pistachio flavored cake (with pistachios on the side) on top of a raspberry syrup. It was a perfect burst of flavor!

Japan

Cocktail Flight:
Winter Melon Cocktail

Tokyo Sunset
Coconut Rum, Peach Schnapps, Banana Liqueur, and Pineapple Juice

Violet Sake
Sake, purple pear, and lime juice

Again, I couldn’t find a description online about the Winter Melon Cocktail. It was very sweet and tasted just like those little winter melon candies that are in small balls, very nostalgic. The Tokyo Sunset and Violet Sake were also sweet drinks, but all three were very good The Violet Sake was actually my favorite drink out of all the drinks we had! It tasted like a grape jolly rancher, but lighter in flavor mixed with lemon. Third country and 7 different drinks later, I was still feeling sober. The food we ate was doing some work or maybe I have a high alcohol tolerance, but let’s say it was the food!

America

Spicy Chicken Gumbo
with Andouille Sausage and Long Grain & Wild Rice

Bayou Cocktail
Spiced Rum, Coconut Rum, Fruit Punch, and Orange Juice

The Spicy Chicken Gumbo was my most favorite food item that we tried all day (besides our lunch at Chef de France). Who knew it would be gumbo from America? The Bayou Cocktail was okay. I think it reminded me too much of a drink that we serve at the restaurant I work at, so it wasn’t anything new to me.

Italy

Arrabbiata
Pennette Pasta, Spicy Tomato Sauce, and Buttery Shrimp

I am a pasta lover! At this point I was so full of food, but I had to try a pasta at least. The picture does not do it justice, it really just looks like school food, but you’ll have to trust me that it wasn’t. The sauce had the perfect spicy kick for those who only want a mild spice. The sauce had a thick, rich consistency too!

Orangecello Cocktail
orangecello, orange juice, pineapple juice and strawberry puree

Peachy Dream Bellini
peach purée and Prosecco

I must have started to feel a little tipsy around here or was too excited to drink because this is the only photo that I have of our drinks from Italy. These two went down too easy! Out of the two the Orangecello Cocktail was the better one. I still loved the Peachy Dream Bellini though! This is when we were getting drinks back to back at a quicker speed.

Germany

Apfelschaumwein
Apple Sparkling Wine and Apple Liqueur with a Rosemary Garnish

I’m still trying to pronounce the name of this drink, so if anyone would like to teach us all feel free! This drink tasted like a light apple flavored hard cider, but with the perfect amount of sweetness. The rosemary garnish was super strong and we left it in the drink the whole time. That was our fault because it took over the taste towards the end of the glass.

China

Dragon Butterfly
Butterfly Pea Flower Gin, Vodka, Green Tea, Lemonade, Soda Water, Hibiscus and Dragon Fruit Syrups, with Blueberry Popping Boba

Did I use this as an excuse to put a picture of me in here? Yes, I definitely did. Plus the picture that I got of this drink is not that great. I was feeling the drinks for sure at this point and even more after this drink. This drink was very strong tasting. The popping boba at the bottom was our chaser with every sip. From here to the end, the Disney cast members were heavy handers!

Mexico

Tamale de Rajas
Poblano Peppers, Corn, and cheese in Masa topped with Poblano Cream Sauce, Crema Mexicana, Pickled Carrots and Onions with Chives

Lychee Margarita
Centinela Blanco Tequila, Lychee Liqueur, Citrus Juice, and Agave Nectar

As you can see from the picture, that I was drunk. I did not care for the photo HAHAH. That Dragon Butterfly drink from China really got me. THEN, our Lychee Margarita wasn’t any lighter. I swear it was pure tequila. I still was having a good time though! The tamale was good, but I feel like the cream sauce made kind of made it less authentic, it tasted more like mayo. My tastebuds could have been a little off at this time though. In the end, I would get it again.

Germany

Welsh Dragon
peach schnapps, melon liqueur, creme de menthe, orange juice, and pineapple juice

I can’t tell you why the last drink of the night has the best photo. I amaze myself and also confuse my own self A LOT. Anyways, the last drink we had! It was another sweet cocktail and my second favorite of the day. It was pretty close to being my first favorite. This drink wasn’t as strong as the last few and we had a little bit of down time before getting this drink. I was better after this.

BONUS: Disney Traders & Port of Entry

Soy-glazed Sticky Ribs
with Green Onions and Peanuts

Bonus foods! The down time we had between Mexico and United Kingdom, we got some more food and visited Canada (no purchases). So these foods aren’t in any of the countries, but in their own section. You can find these Soy-glazed Ribs by the Disney Traders. These are good, but I think they have great potential to be better. If they had a little more of the soy-glazed flavor, then it would have been perfect! The ribs were tender and fell of the bone otherwise.

Spicy Hotdog
with Pineapple Chutney and Plantain chips

You can find this Spicy Hotdog in Port of Entry. I was so full that I only took one bite of this, but that one bite was pretty good. It actually has a spicy kick to it. Yes, I know how basic it sounds, but plantain chips on a SPICY hotdog? An actual spicy hotdog? You can’t beat that. I’ll be coming back for it next time with an empty stomach. Maybe I’ll get two!

9 countries, 2 worlds, 14 different drinks, and 10 different foods all in one day. We even skipped getting drinks and/or food from two countries, Norway and Canada, to make sure we would make it through the whole park at least. We also skipped a whole bunch of other restaurants and food booths in every country and multiple items from the booths that we bought drinks and/or food from. There’s at least 4 different restaurants and booths to choose from in each country. To try everything at Epcot that we want, we’d probably have to spend at least three more full days at Epcot. There’s just tons of delicious sounding options there. I’m already drooling over the thought of trying more again. ♡

Until next time world traveler! ºoº

Let’s Check In.

⋆˚✿˖° SPRING IS COMING, Happy March! ⋆˚✿˖°
Let’s take a second and do a check in with ourselves. We’re three months into 2024 and time isn’t going to go by any slower. It’s not too late yet to chase what you dreamt this year will be for you. If you follow me on instagram you might have already seen and done this check in, if not then take some time to answer and reflect.

Let’s get into it:
♡ How are you feeling?
♡ How are mentally overall?
♡ Are you positively taking care of yourself?
♡ Have you come up with your yearly goals and intentions yet? If not, get started even if it’s just a weekly goal for now!
♡ Have you started on your goals and intentions yet? If so, how far along are you?
♡ What has made you happy so far? How can you do more of it?
♡ What has made you sad or mad so far? What can you do to make things better for yourself?
♡ Any new goals you can add?
♡ Reflect on your growth in the last two months and celebrate it.
♡ Reflect on your lack of growth and give yourself a safe space for grieving and acceptance. After, leave it behind and start over. It’s not too late!
♡ Do something you love.
♡ Soak in some sun when you can.
♡ Take a walk, even if it’s a little chilly. Find your green space, be outside for a little.

Remember it’s never a bad thing to do a little reset if needed. Let’s make the best of this year. Happy March, may it bring you lots of love and happiness ♡

MY UPDATE

I am currently sitting in an airport by a huge window and soaking in the sun rays. Even though I’ve been up and traveling since 3 AM, today life is good ♡ I also can’t wait to write a food blog after the trip! It’s been a while since I last wrote one, but I promise this one will be worth the wait. New foods to try for your next trip!

Some people will say I’ve gone quiet, but really I’ve just been very occupied with my life, wellbeing and focused on other goals/have other priorities. I’m at a good place now where I feel like I’m rested and decently caught up with life. I feel more like myself than I have in a while. I can feel SALLY THAT GIRL again. She’ll be in full effect by the end of this year. I calmed down my lifestyle to prioritize school and it’s really my main focus. That’s really the main reason why I disappeared. Michigan has this wonderful program where they’ll pay for your semesters as long as you keep up with their requirements and I’m NOT going to lose that. This is a great opportunity to take advantage of and I’m doing exactly that.

For those that haven’t really worked on your goals for the year, it’s fine cause I haven’t really either. I’ve touched the surface, but haven’t done enough yet to say there was any visible progress overall. Some I goals are in the works, some none at all. SO that’s why we can do this check in together, not feel bad and start working on them NOW! We’re human, life and other things get in the way, we don’t feel motivated, fighting the winter blues are hard, I GET IT. I’m there with you. Two weeks ago was when I finally found my motivation to really get up and be active and make sure I use my time to do things that I love and that help me. I just got out of my funk two weeks ago. I wasn’t even able to get out of it myself, my friends in Wisconsin were the ones who really got me over it and that’s okay. It’s absolutely fine to get help from those close to you that you love and trust. Sometimes what you need is love, attention and support. I will admit that I’m definitely one of those people. After all, we are just human.

I am going to go enjoy this love filled vacation now, (my friends are getting married this weekend!). Enjoy your day, your weekend, your week. And to remember to show up for yourself the best you can. ♡

Food Alert: Miami, Florida

food, Food, FOOD! I really wish I could eat more, so we could’ve gone to more food places in Miami! Everything looked cool and super yummy. There’s definitely going to be future trips to Miami to try all the other spots that I had on my list. Until then, enjoy these places! As I’m typing this post, I realized that we actually went to a lot of places, so this is a longer food post hehe.

The first restaurant that we went to was located in the Lincoln Road Mall called La Cerveceria De Barrio. Coming from the snowy and cold midwest, dining outside surrounded by palm trees was just what we needed. We took advantage of outdoor seating the whole trip. I don’t remember exactly what we got to eat, but the food was pretty good. I do remember the drink though haha. I ordered a lychee margarita and it was a very interesting mix. I’m not really sure if I like lychee flavor mixed with tequila though, I don’t really drink too much tequila to begin with. The drink smelled really good and I definitely felt a buzz from the drink.

On our walk back, we decided to grab some dessert from Icy-N-Spicy. Go check out their instagram when you have the chance, they have super fun and big desserts! I don’t remember the last time I had that much sugar in one sitting. We got the cotton candy + 2 scoops + 1 topping combo. The two flavors that we got for the ice cream was cookie monster and banana dulce leche with ferrero rochers chocolate as the topping. Both ice cream flavors were super good, but my favorite was the banana dulce leche. We didn’t have the option of picking our own flavored cones, but they had some pretty cool flavors like matcha and red velvet. This will be on my list of places to go back too, soooo many more desserts to try from them!

The first morning in Miami, our airbnb host recommended Pura Vida. It was super close and walking distance, so we decided to give it a try. We ordered the Blue Majik acai bowl with an Immune Booster juice shots. Our bowl consisted of blue spirulina blended with passionfruit, banana, pineapple, almond milk, chia seed, topped with vegan granola, shaved coconut and blueberries. We also picked up a fresh coconut to drink from! Smoothie/acai bowls are always so yummy and I really enjoy the taste of immune booster shots. It’s both fruity and spicy, plus it gives me that feeling of me actually taking care and doing something good for my body.

Now my FAVORITE dining experience ever. I booked a table for us at Gianni’s at the Former Versace Mansion, the Villa Casa Casuarina. I can’t even explain how exciting that was for me. I would have never thought that I would be dining in a mansion, let alone Gianni Versace’s mansion. One day, I’ll be able to afford to book a suite there and experience the rest of the mansion. It is a beautiful house and there’s so much details in the design and architecture everywhere. Our table was right by the pool outside and you didn’t even notice or hear any noise from anything beyond the walls, you literally just forget that you’re at South Beach Miami and in this other world.

So for our appetizers, we got the Gianni’s Salad and the Kobe Beef Carpaccio. The Kobe Beef was very tender and so easy to pull apart, the salad was perfect and light with the lemon dressing. For the main entree, we ordered the Spinach & Ricotta Ravioli and the Chicken Scallopini. Both entrees were delicious and then for dessert we both got the Sorbet. Now the sorbet was my favorite dish, the flavor was a creamy coconut. Probably the best coconut ice cream or sorbet that I have ever had. I would eat it all day if I could. For drinks, I ordered Versace Nero D’Avola IGT, a red wine and my boyfriend got the Coco Casuarina cocktail. Another great coconut food item we had on the trip! I would definitely go back to Gianni’s to try the rest of the food and just for the atmosphere itself.
Keep in mind that it was fine dining, so portions are small. I don’t eat much, so it was the perfect amount for me haha.

You thought I was done? Nope there’s still a few more places to go! So we ate pretty good the day of the mansion, summer bodies were not in mind at all because we went to Cajun Boil for dinner. The size of the seafood in Florida will always beat the midwest, it’s a must to get seafood in a bag when down south! We had our first seafood boil together in Orlando back in 2019 and have tried every place we could find ever since then and nothing beats the quality in Florida. I would say Cajun Boil is my second favorite place so far. (King Cajun Crawfish Orlando will forever be my favorite.) This place was pretty good, so we actually had dinner here again the next day LOL.

So between the two dinners that we had here, the flavor and spice levels were pretty inconsistent. On the first day, it was so flavorful and we ordered a medium spice level that had our nose running as we ate, but the second day it wasn’t as flavorful and we ordered a level up ‘spicy‘ and that wasn’t even as spicy as the day before. It was still good though, don’t get me wrong. The sauce wasn’t just all butter and oil, it was an actual sauce called the ultimate sauce. The first day we got combo #6 including 1/2 Lb shrimp & 1 Lb clam & 1/2 lb snow crab & 1 lobster tail. The table next to us ordered the pound of Alaskan Snow Crab, so the second day we ordered that with a combo #2 including 1 lb Crawfish & 1 lb Shrimp & 1 Fresh Maine Lobster.

After seafood, we decided to walk on Ocean Drive again for dessert and drinks to end the night. I’ve always seen things on social media about those nitro dragon breath bite things and there a spot called Nitro Dragons, so we grabbed some to try. To be pretty honest, I was pretty disappointed in it. First, I thought it would be more like ice cream bites or like crunchy flavored ice things, but they’re more like cheese balls that taste like captain crunch and they taste stale once they stop steaming. I would say overrated, first and last time eating those.

We went over to Sugar Factory for drinks and a small french fries snack. Of course we had to get their popular 60 oz. glass bowl. On my 21st birthday, I had a big bowl to myself, finished only half of it and had to take a fat midday nap because I was so drunk, so I wanted to share one this time just incase I wouldn’t be able to walk back to our place. My alcohol tolerance is so much higher now though, I’m sure I can handle a whole bowl to myself this time. The flavor that we got was The Watermelon Patch and fun fact: the Watermelon Patch was actually designed by Pitbull. So thank you Pitbull for that!
(We also grabbed a slice of pizza on the walk back and fell into a deep food coma sleep)

Our last full day in Miami was an adventure day, so for lunch we grabbed a quick slice of pizza and hotdogs from places we passed walking around in Wynwood. After our activities, we got some Taiyaki Ice Cream from Taiyaki NYC located inside 1-800 LUCKY. If we weren’t so full from the day before and saving room for another seafood boil dinner, I would’ve tried the ramen or other asian foods from the other restaurants located there too! It was such a vibe there, I could’ve stayed there all day and just ate listening to the music. Imagine a beer garden with asian influence. It’s a place that we’ll definitely go back to try out. We got the Cafe Con Leche and the Matcha Made in Heaven Taiyaki flavors.

Just writing and looking at all the pictures again made my mouth just water. So much good food and that wasn’t even all the places that I wanted to try! Most of the time I find food places through instagram, but this time I literally just googled best _____ in Miami and found tons of options. It’s honestly the best part about planning and going on trips, the food! Expect another food blog post from Miami with new locations later on, until then I’m going to train to eat more. HAHA. Should I make a post about where we visited in Miami? Let me know! Stay safe everyone and warm if you’re in a snowy winter season like me! xoxo ♡

SALLY ♡ T

A Guide + Tips on Traveling During the Pandemic.

Hello, I’ve gotten asked a lot of questions about travel during this pandemic time, so here’s everything that I’ve experienced so far from using rideshares to air travels. Hope this helps with any questions or nerves that you may have!
Disclaimer: I do want to say that I am just sharing my experiences with traveling and that I’m not promoting or against anyone who decided traveling during this time is not for them. It’s really up to you and if you feel comfortable enough to travel right now, but if you really need too that this will be a nice guide for you. Thanks!

Rideshares/Ubers/Lyfts/Rentals:
All of these vehicles transportations are pretty much the same as before with the additional rule of wearing your mask the whole ride. All my drivers wear their mask as well. My concern is how the drivers clean or disinfect the car in between rides or if the drivers even follow through with it. I do always carry hand sanitizer with me and sanitize my hands before getting into the car and after getting out. Rental cars on the other hand, are definitely sanitized between customers. It’s just up to you if you want to wipe it down again with disinfectant. You definitely want to keep wipes or sanitizer in the car for when you pump gas or just need to clean a spill.

Hotels & Airbnbs:
Hotels – Every hotel has a different policy right now with their early and late check-in and check-out. Some need you tell notify them before you arrive for check-in and some you can just tell them once you check-in. Some just require an early notification so they can have time for the extra cleaning and disinfecting before the next guest. You do have to wear your mask whenever you are outside of your room and some hotels will check your temperature every time you enter. The elevators are also limited capacity, mainly one family per ride or up to two people if not in the same room. The elevators are not regulated by staff, you choose. Breakfast services that I’ve seen so far have been you order it and they bring it to your room for you or its still set up buffet style, but a staff member will grab the item for you. Some hotel restaurants/bar are closed, take out or available for dining in, depends on the state you are in and how open they are currently. Pools, gyms, and business centers are available in certain states as well. I would just ask the front desk before hand!

Airbnbs – There are plenty of airbnbs that are available. Before booking one, I would suggest messaging the host and ask if that specific airbnb is available for booking and and if there are certain restrictions. Especially for the ones where it’s part of a resort. The resort might have their own policy or rules. Once you get that information, then feel free to book! I know recently airbnb has sent out an email to all their guest stating that parties or people outside of the reservations are not allowed to come to the airbnb, which I can understand, but also up to your discretion on that. You didn’t read that from me though. A lot of the airbnb host hire an outside business to deep clean the place before the next guest, so they are very clean, but that also means that the fees are higher and airbnbs are more expensive right now. Airbnb has an option for you to rent certain places for a period of months instead of days, if whatever situation like that comes up for you. Please note that some host will ask you what you are renting the place for and if it seems like it’s not going to comply with social distancing, then they have the right to reject you.

Air Travel:
Flying during this time, for me, has not been a bad experience either. I do get a little nervous when I get a flight that is completely booked through vs. a flight where they leave at least 1 seat empty in each row. I’ve been on both and it really depends on what airline you choose to fly with. You do have to wear your mask the whole entire time at the airport and on the plane ride with the exception of actively eating. Any kids over the age of 2 must wear a mask as well. If that is something that you do not like, I would suggest not to fly at all then. The airlines are suppose to be cleaning extra in between flights, but I’ve seen some crumbs left on the seat still. My tip would be to bring your own hand sanitizer and disinfectant wipes. Before you sit down you can quickly wipe your chair and the area around you before settling in. Most travelers suggested this even before covid has happened anyways. Some airlines are still serving their snacks and drinks on board, some have stopped it to minimize the traffic in the aisle, so packing snacks or buying snacks before is the best way to go. Some airlines will also include one small sanitizing wipe as well with their complimentary snacks if available. You can find most of this information of the airlines website or if you contact them. Through out the airport all lines will have signs up on on the floors on where to stand to keep the 6ft social distancing. Lines might seems long, but it’s just the space in between parties. I would still suggest getting to the airport two hours early like any other times. You just never know if it’s busy or not! You also get your temperature checked before boarding onto your flight and if it’s over 100.8 degrees fahrenheit they will ask you to sit back down and have you come up at the last call to see if that calmed your body temperature or not. If it continues to stay the same, I believe you will not be allowed on.

I hope that gave you some insight on how things are working now! Just always have multiple mask with you, hand sanitizer and disinfectant wipes! You can’t always rely on 100% cleanliness from others and it’s better to be safe than sorry. If you do decide to travel, REMEMBER to be kind to everyone and protect yourself as well as protect others! Also follow those social distancing rules and try not to touch rails around you and if you do sanitize or wash your hands! 20 seconds please!! Be safe now!

SALLY ♡ T